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Japanese Culinary Leader
2 weeks ago
Job Opportunity:
">We are seeking an accomplished and passionate cook to lead our kitchen team. The ideal candidate will possess exceptional culinary skills, strong leadership qualities, and the ability to multitask with precision.
">The successful candidate will have a minimum of 2-3 years of experience in Japanese cuisine, with a proven track record of preparing and cooking high-quality dishes. They will be responsible for assisting the chef with food preparation tasks, maintaining cleanliness and compliance with food sanitation requirements, and ensuring all kitchen tools and equipment are properly cleaned and stored.
">In addition to their culinary expertise, the candidate will possess excellent communication skills, enabling them to greet and assist customers with their orders and inquiries. They will serve food and drinks to customers, provide advice on ordering systems, and ensure a high level of customer service.
">The role also offers opportunities for professional growth and development, including medical coverage, employee discounts, and training programs.
">If you are a skilled and dedicated cook who is passionate about Japanese cuisine, we encourage you to apply.