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Senior Restaurant Operations Manager
3 weeks ago
Restaurant Operations Lead
We are seeking an experienced leader to oversee the daily operations of our restaurant, ensuring top-tier service and seamless workflow.
- Lead a high-performing team to maintain exceptional service standards and operational efficiency.
- Maintain open communication with all departments to ensure smooth service delivery.
- Monitor and address issues promptly, driving continuous improvement through guest feedback and internal reviews.
- Ensure compliance with SOPs and service standards through regular training and assessments.
- Promote restaurant offerings and implement guest incentives to boost revenue.
- Monitor departmental KPIs and performance, reporting to senior management.
- Minimum 10 years' experience in senior leadership roles within high-end or fine dining establishments.
- Previous experience in Michelin-starred restaurants is highly preferred.
- Strong business acumen and proven track record in revenue and cost management.
- Excellent interpersonal and communication skills with the ability to lead and inspire teams.
- Deep passion for food, service, and hospitality with knowledge of the latest culinary and service trends.
Our restaurant offers a dynamic work environment, opportunities for professional growth, and a competitive salary package. If you are a results-driven leader with a passion for delivering exceptional service, we encourage you to apply.
