Event Chef

Roles & ResponsibilitiesKey Responsibilities: Food Preparation:Assist in preparing ingredients by washing, chopping, and portioning vegetables, fruits, and meats.Help prepare sauces, marinades, and dressings as instructed by the chef.Measure and prepare ingredients for recipes according to specific portion sizes. Cooking Assistance:Support the chef in...

Event Chef Role SummaryAt LYHSEAFOOD PTE. LTD., we are seeking a skilled Part Time Event Chef to join our team. As an Event Chef, you will be responsible for delivering high-quality food presentation and ensuring exceptional customer experiences. Your responsibilities will include food preparation, maintaining a clean and organized kitchen environment, and...

Job description:​The Good Family BBQ is actively looking for BBQ Chefs to join our team for exciting outdoor corporate and family events. Enjoy a flexible work schedule tailored to your availability!Salary: $80 for every 3 hours (with an additional $25/hr for every hour extended) Location: IslandwideResponsibilities:* Grill a variety of meats, seafood, and...

Job description: ​The Good Family BBQ is actively looking for BBQ Chefs to join our team for exciting outdoor corporate and family events. Enjoy a flexible work schedule tailored to your availability! Salary: $80 for every 3 hours (with an additional $25/hr for every hour extended) Location: Islandwide Responsibilities: * Grill a variety of meats,...

Job description:​The Good Family BBQ is actively looking for BBQ Chefs to join our team for exciting outdoor corporate and family events. Enjoy a flexible work schedule tailored to your availability!Salary: $80 for every 3 hours (with an additional $25/hr for every hour extended) Location: IslandwideResponsibilities:* Grill a variety of meats, seafood, and...

Job description: ​The Good Family BBQ is actively looking for BBQ Chefs to join our team for exciting outdoor corporate and family events. Enjoy a flexible work schedule tailored to your availability! Salary: $80 for every 3 hours (with an additional $25/hr for every hour extended) Location: Islandwide Responsibilities: * Grill a variety of meats,...

Roles & ResponsibilitiesJob Title: Chef (Chinese Cuisine)Job Description: We are seeking an experienced and skilled Chef specializing in Chinese cuisine to lead our kitchen and delight our customers with authentic and delectable Chinese dishes. As a Chef at our Chinese restaurant, you will play a pivotal role in crafting our menu, ensuring the highest food...

Roles & ResponsibilitiesResponsible for the daily management and food production of the kitchen and Chinese Banquet kitchen, ensuring maximum quality and profitability.KEY RESPONSIBILITIES:· Organise and maintain efficient flow of the kitchen operations in accordance to forecasted events and planned menus.· Ensure food is prepared fresh and with the...

Roles & ResponsibilitiesDusit Thani Laguna Singapore is a luxury urban resort offering an exceptional blend of comfort, convenience, and sophistication. Situated within the grounds of the Laguna Resort, we provide world-class dining experiences that merge the finest international and Asian cuisines. We are seeking a passionate and dynamic Executive Chef to...

Roles & ResponsibilitiesAs a Sous Chef specializing in Indian cuisine, you will play a crucial role in our kitchen's day-to-day operations. You will work closely with the Head Chef to ensure the consistency and excellence of our menu offerings. The ideal candidate is not only a skilled and creative chef but also possesses strong leadership qualities to...

Job OverviewAs a skilled CHEF at our esteemed establishment, AUXILIARY CONSULTANT (AC), you will be responsible for leading a team of culinary experts in creating exceptional dining experiences. Your expertise in food preparation, kitchen management, and team leadership will be invaluable in driving our culinary vision forward.Key Responsibilities• Prepare...

Role OverviewWe are seeking an experienced Breakfast Demi Chef/Chef de Partie to be part of our dynamic culinary team at ELEVEN COLLECTION PTE. LTD. This role involves assisting the Head Chef in delivering high-quality dishes, maintaining a clean and safe kitchen environment, and ensuring efficient kitchen operations. The ideal candidate will possess...

Roles & ResponsibilitiesJob Description Manage and Supervise the entire kitchen and activities of all chefs, cooks and other kitchen workers. Supervise Chef De Partie to make sure duties assigned are completed with standards set inclusive of machine/equipment maintenance, stock deliveries, cleanliness, quality of food and set-up for daily operations/events...

Roles & ResponsibilitiesExecutive Pastry ChefJob Summary:We are seeking a talented and creative Executive Pastry Chef to lead our pastry team. The ideal candidate will have extensive experience in high-quality pastry production, a passion for culinary excellence, and the ability to innovate and inspire.Key Responsibilities: Oversee all aspects of pastry...

Roles & ResponsibilitiesAbout Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment...

Roles & ResponsibilitiesWe are looking for an enthusiastic and experienced Breakfast Demi Chef/Chef de Partie to be part of the culinary team. In this role, you’ll assist the Head Chef in delivering beautifully crafted dishes, ensuring the kitchen operates efficiently and all meals meet our premium standards. We value creativity, dedication, and a passion...

Role Overview:At SODEXO SINGAPORE PTE. LTD., we are seeking a skilled Culinary Expert to join our team. As an Indian Chef, you will play a vital role in the daily food production and back-of-the-house operations, including event and catering services. Main Responsibilities:Manage the daily food production process, ensuring adherence to corporate and...

Roles & Responsibilities1. OPERATION PERFORMANCE❖ To ensure that standard recipes are followed and understood through personal involvement and all the food prepared and served is in accordance with the standards set by the Company.❖ To ensure a high standard of cleanliness throughout their designated station kitchen including store and cool rooms while...

Purpose and ScopeSHA XIAN XIAO CHI PTE. LTD. is seeking a creative and talented Executive Pastry Chef to lead our pastry team. The ideal candidate will have extensive experience in high-quality pastry production, a passion for culinary excellence, and the ability to innovate and inspire.Key Responsibilities:Oversee all aspects of pastry production, including...

Roles & ResponsibilitiesOverview:As a Junior Sous Chef at CÉ LA VI you will play a pivotal role in our kitchen brigade, working closely with the Executive Chef and Sous Chefs. You will be responsible for assisting in the management of the kitchen operations, supervising culinary staff, and ensuring the delivery of outstanding cuisine to our guests. This...