High-Volume Kitchen Cutter

Job Role:Cutters are crucial to maintaining efficiency and quality in central kitchen operations. We seek an experienced individual with skilled knife work to join our team as a professional cut specialist.Main Responsibilities:Wash, peel, trim, slice, dice, and chop ingredients safely and effectivelyMaintain consistency in cut sizes and preparation...

Job Position:The Central Kitchen Cutter is a key role in our team responsible for efficiently preparing ingredients to meet recipe standards. This position requires attention to detail, good knife skills, and the ability to work effectively in a fast-paced environment.Main Responsibilities:Prepare ingredients by cutting, chopping, and slicing according to...

As a kitchen professional, you will play a vital role in preparing fresh meals and desserts for our customers.Key ResponsibilitiesPrepare and cut fruits, sandwiches, blend fruits, make jellies and desserts. Maintain the highest standards of food preparation and presentation.Portion food accurately, label and stamp items in the dishing department. Ensure all...

As a kitchen professional, you will play a vital role in preparing fresh meals and desserts for our customers. Key Responsibilities Prepare and cut fruits, sandwiches, blend fruits, make jellies and desserts. Maintain the highest standards of food preparation and presentation. Portion food accurately, label and stamp items in the dishing department....

Job Title: Central Kitchen CutterThe central kitchen cutter plays a pivotal role in food preparation by washing, peeling, trimming, slicing, dicing, and chopping various ingredients to minimize wastage.To achieve consistency in cut sizes and preparation techniques that meet recipe standards, the individual must use knives and cutting tools safely and...

Job RoleWe are seeking an experienced meat cutter to fill a position in our kitchen. The ideal candidate will have a strong background in food preparation and be proficient in cutting various ingredients.Key Responsibilities:Prepare and cut meats, seafood, vegetables, and other ingredients to meet the demands of our kitchen.Maintain consistency in size and...

Roles & ResponsibilitiesResponsibilities:Wash, peel, trim, slice, dice, and chop a variety of all the ingredient and minimize food wastage Use knives and cutting tools safely and effectively Ensure proper handling and storage of all ingredients Maintain consistency in cut sizes and preparation techniques to meet recipe standards Adhere strictly to food...

Responsibilities: Wash, peel, trim, slice, dice, and chop a variety of all the ingredient and minimize food wastage Use knives and cutting tools safely and effectively Ensure proper handling and storage of all ingredients Maintain consistency in cut sizes and preparation techniques to meet recipe standards Adhere strictly to food safety and hygiene...

Restaurant Manager Job DescriptionAs a restaurant manager, you will be responsible for overseeing the day-to-day operations of a high-volume restaurant. This includes managing staff, controlling budgets, and ensuring that customer service standards are met.Key Responsibilities:Staff Management: Hire, train, and supervise a team of servers, bartenders, and...

Job Title: Master Fish Cutter We are seeking a highly skilled and detail-oriented Master Fish Cutter to join our team. In this role, you will be responsible for cutting, cleaning, and preparing fish and seafood for consumption. About the Job: The successful candidate will have experience in fish cutting, handling, and storage. You will work closely...