
Executive Chef Candidate
7 days ago
The Sous Chef plays a pivotal role in bridging the gap between leadership and various outlets, ensuring standards are implemented uniformly.
Main Responsibilities:
- Communicate policies and expectations to outlets
- Execute them as per standards
- Maintain equipment and sanitation standards
About You:
We're looking for someone with excellent communication skills, who is able to work well under pressure and maintain high standards of quality and cleanliness. As a key member of our team, you will be responsible for ensuring that our culinary standards are met across all outlets. This is an excellent opportunity for someone who is passionate about food and hospitality, and is looking for a challenging and rewarding role within a dynamic organization.
What We Offer:
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