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Food and Beverage Operations Director

3 weeks ago

Singapore beBeeDirector Full time $80,000 - $120,000

Job Summary:


The Director of Food and Beverage Operations is responsible for overseeing the daily operations of our restaurant in Singapore. This leadership role involves managing a team of professionals to deliver exceptional dining experiences.


Key Responsibilities:


  • Developing and implementing effective strategies to enhance customer satisfaction and loyalty
  • Managing staff performance, providing coaching and training to ensure high standards are met
  • Collaborating with other departments to drive business growth and improve operational efficiency

Required Skills and Qualifications:


To succeed in this role, you will need:


  • A degree in Hospitality Management or a related field
  • At least 5 years of experience in food and beverage management
  • Excellent leadership and communication skills

Benefits:


As a member of our team, you can expect:


  • A competitive salary and benefits package
  • Opportunities for professional development and growth
  • A dynamic and supportive work environment

Other Information:


Our restaurant is committed to delivering exceptional dining experiences that exceed customer expectations. If you share our passion for hospitality and have the skills and qualifications required for this role, we encourage you to apply.