
Fish Preparation Specialist
5 days ago
Gross Salary $2500 - $3500. Compensation includes basic pay, full attendance incentive, overtime pay, and other benefits.
Must be able to work on weekends and public holidays if necessary. All nationalities are welcome.
Responsibilities:
Responsible for cutting fish and handling seafood merchandise.
Must prepare raw fish according to requirements.
Monitor and maintain the freshness and quality of items.
Perform housekeeping and ensure cleanliness of your work area in accordance with safety procedures and hygiene standards.
Serious, hardworking, and responsible individual desired.
Additional duties as assigned by supervisor.
Requirements:
No formal qualification required.
Basic kitchen experience is a must.
Cutting fish experience is essential.
Benefits:
Monthly Cut Fish Incentive
Year-End Bonus
Medical Reimbursement
Annual Leave
Working Location: Sembawang
Working Hours: Monday to Friday 8am to 5pm, Saturday 8am to 12pm; overtime rate applies
6-day workweek
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