
Pastry Creation Role
2 days ago
This is a unique opportunity to join our team as a Pastry Creation Specialist. As part of our pastry department, you will be responsible for creating stunning and outstanding pastry or dessert creations that exceed our guests' expectations.
As a member of our culinary team, you will have the chance to develop your skills and expertise in pastry-making and learn from our experienced chefs. You will work closely with our Pastry Chef to run the pastry/dessert section and ensure that all items are ordered, received, and stored properly.
We are looking for someone who is passionate about pastry-making, has excellent attention to detail, and can work well under pressure. If you are a creative and motivated individual who is eager to learn and grow with our company, we encourage you to apply for this exciting role.
Key Responsibilities:
- Setting up and stocking the pastry or dessert station with all necessary supplies
- Daily mise-en-place, preparing for service, ensuring the station is kept at the highest hygiene and food safety standards
- Running the pastry/dessert section with the Pastry Chef
- Ensuring items are ordered, received, and stored in proper condition, ensuring proper usage of food with minimal food waste
- All other tasks as delegated
Requirements:
- Previous experience in a similar role or in a reputable kitchen environment
- Excellent attention to detail and ability to work well under pressure
- Ability to work effectively as part of a team and communicate clearly with colleagues
- Good understanding of food safety and hygiene practices
- Ability to maintain high standards of quality and presentation
Benefits:
- Competitive salary and benefits package
- Opportunities for career growth and professional development
- Collaborative and dynamic work environment
- Chance to work with experienced chefs and learn new skills
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