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Director of Food Service Operations

2 weeks ago

Singapore beBeeFood Full time $80,000 - $120,000

Job Title: Director of Food Service Operations

This role is a key leadership position responsible for overseeing the administrative and supervisory aspects of food service management, driving business growth and customer satisfaction through effective practices.

Key Responsibilities:

  • Provides overall management for a major food service unit, ensuring high standards of quality and customer experience.
  • Develops and prepares menus according to sound dietary principles, promoting cash sales and catering/banquet services.
  • Cordinates catering/banquet service activities, recommending menus to customers and ensuring exceptional experiences.
  • Reviews inventory and requisitions food supplies as required, making direct special purchases when necessary.
  • Assigns and trains personnel, determines work schedules, and evaluates employees' performance.

Requirements:

  • Years of experience as a Director of Food Service Operations with superb leadership, communication, and collaboration abilities.
  • Exceptional analytical and problem-solving skills, strong time management and organizational abilities.

Martino Agency seeks an experienced leader who can drive business growth and customer satisfaction through effective food service management practices.