Director of Food Service Operations

Join to apply for the Director, Food & Beverage role at PARKROYAL COLLECTION Marina Bay, Singapore Join to apply for the Director, Food & Beverage role at PARKROYAL COLLECTION Marina Bay, Singapore Sitting in the heart of the Marina Bay with panoramic views of the city skyline, PARKROYAL COLLECTION Marina Bay, Singapore is the country's first...

**Responsibilities**: - Provides the leadership, management and vision necessary to ensure that the Company has the proper operational controls, administrative and reporting procedures, and people systems in place to effectively manage and grow the organization and to ensure financial strength and operating efficiencies. - Drives and accomplishes objectives...

Job Overview: We are seeking an accomplished Food Service Director to oversee the operation of our food and beverage services. This opportunity is perfect for a seasoned professional who can utilize their expertise in delivering exceptional customer experiences. Key Responsibilities: The successful candidate will be responsible for managing daily food...

Job Summary: As the Director of Food Manufacturing and Restaurant Operations, you will play a pivotal role in overseeing the seamless integration of food manufacturing processes and restaurant operations. This multifaceted position involves strategic planning, production management, quality control, and coordination with restaurant teams to ensure the...

We are seeking an exceptional leader to join our team as a Food and Beverage Director. The ideal candidate will be responsible for driving operational excellence, profitability, and guest satisfaction across multiple properties.Job SummaryThe Food and Beverage Director is responsible for overseeing the strategic direction of the F&B departments, ensuring...

Director of Food Service Operations This is a leadership role that oversees multiple food service outlets and restaurants. Main Responsibilities: Operational Excellence: Ensure daily operations run smoothly, allocating resources efficiently. Develop procedures to maintain consistency across outlets, managing inventory and supply chains for optimal...

Director of Food Service OperationsThis is a leadership role that oversees multiple food service outlets and restaurants.Main Responsibilities:Operational Excellence: Ensure daily operations run smoothly, allocating resources efficiently. Develop procedures to maintain consistency across outlets, managing inventory and supply chains for optimal...

Job OverviewThe Food Services Operations Manager role is a dynamic position that oversees the daily operations of food service outlets, catering functions, and kitchen teams.Key ResponsibilitiesOversee daily operations of food services, including catering, restaurants, and events to ensure smooth coordination between teams.Monitor food quality, presentation,...

Food Service Operations LeaderThis role entails spearheading food service operations with a focus on delivering high-quality services to clients. The ideal candidate will have experience in managing daily and monthly reports of outlets, preparing profit and loss statements, and procuring materials as required.Maintain accurate and up-to-date records of...

Job Title: Catering Services Director The role of the Catering Services Director is to lead and manage all aspects of catering operations, ensuring exceptional service delivery, customer satisfaction, and adherence to food safety standards. Key Responsibilities: Operations Management: Oversee daily catering operations, including food preparation,...