Cafe Operations and Baking Team Member

4 days ago

Singapore beBeeBaker Part time $32,000 - $52,000
Operations and Baking Executive

Location: 14 Jalan Tampang, Singapore

  • Salary: $11-$12/hour
  • Laundry allowance: $20

Cafe Operating Hours:

  • Monday to Tuesday: Closed
  • Wednesday to Sunday: 8am-8pm

Working Hours:

  • Minimum 6 hours per shift
  • Minimum 5 days per week including public holidays

Qualifications:

  • Valid Food Safety course certification
  • Nitec/Higher Nitec/Diploma certification
  • At least 1 year experience in operations and baking/barista
  • Attention to detail, creativity, and a love for baking/coffee
  • Friendly, positive, dedicated and eager to contribute to a fun, growing cafe

Responsibilities:

  • Oversee Cafe operations
  • Ensure overall safety and hygiene of Café work areas
  • Ensure staff adhere to NEA standards and guidelines on food hygiene (handling & storage)
  • Scheduling of staff
  • Oversee inventory and management of food materials & waste
  • Ordering of food / materials
  • Proper disposal of food waste etc.
  • Oversee equipment inventory and its proper maintenance and working condition
  • Manage internal orders for events

Key Responsibilities - Baker:

  • Bake & prepare breads & cakes from scratch ensuring quality and consistency in every item
  • Ensure bakes meet SOP set by the cafe visually and taste wise
  • Work with precision to follow recipes and instructions, while maintaining creative flexibility for seasonal and special items
  • Maintain a clean, organised, and safe work environment in the kitchen, including proper handling of ingredients and tools by following SOP
  • Work closely with our front-of-house team members to ensure smooth service and customer satisfaction
  • Ability to work efficiently in a small, close-knit team with good time management for bakes
  • Help with inventory and ensure ingredients are stocked, stored correctly, and rotated properly
  • Maintain housekeeping standards at all times in the cafe

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