Restaurant Team Associate

We want our guests to feel special, cosmopolitan and In the Know which means we need you to: - Be charming by being approachable, having confidence and showing respect. - Stay in the moment by understanding and anticipating guests’ needs, being attentive and taking ownership of getting things done. - Make it memorable by being knowledgeable, sharing...

Roles & Responsibilitiesjob DescriptionAssist and co-ordinate the restaurant manager in all aspects of the daily restaurant duties Oversee and manage all areas of the restaurant and assist the restaurant manager to make final decision matters of importance related to guest service.· Managing and storing vendors' contracts and invoicesControls costs by...

About JointHire Singapore Pte Ltd:">We are a dynamic and innovative company that provides staffing solutions to the food and beverage industry.Our mission is to connect talented individuals with exciting job opportunities and provide them with the tools and support they need to succeed.Job Requirements:">Previous experience in Japanese restaurants is...

**Be part of an amazing team at PAN PACIFIC ORCHARD SINGAPORE to redefine hospitality and grow your career with us! The **F&B Service Team Leader **supports the Restaurant Manager to ensure the smooth service operations of the Restaurant. He/She is expected to WOW the guest through his/her delivery of exceptional service. **Our Expectations**: - Conduct...

Roles & ResponsibilitiesKotuwa is awarded by Bib Gourmand from Michelin. We are seeking for a Restaurant Captain to join our big family. With an emphasis on a lively, modern and casual vibe that focuses on Sri Lankan cuisine.Job DescriptionSupport Restaurant Manager / Assistant Manager in administering all facets of service operations. Fully understand the...

Roles & ResponsibilitiesThis position is responsible for the planning and direction of the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages.ESSENTIAL DUTIES AND RESPONSIBILITIES• Assisting the Operations Manager to work with chefs and other personnel to plan menus that are flavourful and...

Roles & ResponsibilitiesJob Summary:We are seeking an experienced and dynamic General Restaurant Manager to oversee the daily operations of our wine bar and restaurant. The ideal candidate will have a strong background in restaurant management, a passion for hospitality, and extensive knowledge of food and beverage service. The General Manager will ensure...

Roles & ResponsibilitiesWe're currently looking for an experienced & self-driven restaurant manager to lead our team.Responsibilities includes:1. Maintaining the restaurant's revenue, profitability and quality goals.2. Ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.3....

Roles & ResponsibilitiesResponsible for overseeing the efficient running and profitability of restaurants and managing their staffRestaurant Management· Ensure compliance with licensing, hygiene and health and safety legislation/guidelines· Liaise with customers, employees, suppliers, licensing authorise etc· Make improvements to the running of the...

Roles & ResponsibilitiesWe’re currently looking for an experienced & self-driven restaurant manager to lead our team.Responsibilities includes:1. Maintaining the restaurant's revenue, profitability and quality goals.2. Ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.3....

Roles & ResponsibilitiesThis position is responsible for assisting in the planning and direction of the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages.ESSENTIAL DUTIES AND RESPONSIBILITIES• Assisting the Restaurant Manager to ensure the smooth operation of the restaurant.• Assisting...

Assist Restaurant Manager in overseeing the efficient running and profitability of restaurants and in managing their staff **Restaurant Management** - Assist in overall management of the restaurant operations - Supervise and coordinate assigned shift; conduct daily pre-operation meeting - Observe, teach and correct staff's service standards - Order daily...

Roles & ResponsibilitiesResponsible for overseeing the efficient running and profitability of restaurants and managing their staffRestaurant Management· Ensure compliance with licensing, hygiene and health and safety legislation/guidelines· Liaise with customers, employees, suppliers, licensing authorise etc· Make improvements to the running of the...

Roles & ResponsibilitiesResponsibilities:Manage daily restaurant operations to ensure smooth running of operations Coordinate and supervise all aspects of service, ensuring all customers have a positive experience Monitor food and beverage quality, ensuring they meet our high standards Maintain inventory, order supplies, and manage budgetary and financial...

Roles & ResponsibilitiesResponsibilities: Manage daily restaurant operations to ensure smooth running of operations Coordinate and supervise all aspects of service, ensuring all customers have a positive experience Monitor food and beverage quality, ensuring they meet our high standards Maintain inventory, order supplies, and manage budgetary and...

Roles & ResponsibilitiesAssist the Assistant Restaurant Manager to manage and run the daily operations of the restaurant, ensuring that sales targets and service standards are met Establish good relationship with customers and handle customers' request professionally and promptly Perform daily operation tasks such as taking orders and serving food &...

The primary responsibility of a Restaurant Sales Manager is to develop existing business and solicit new restaurant business through restaurant lead generation and restaurant sales marketing. The sales manager solicits new restaurant customers through traditional and non-traditional sales techniques. Other important duties include booking, selling,...

Roles & ResponsibilitiesJoin our dynamic team as a Restaurant Management Trainee where you will play a vital role in ensuring the smooth and efficient daily operations of our restaurant. We are seeking a dedicated candidate who can maintain high standards and create a positive environment for both employees and guests.Key Responsibilities:Ensure smooth daily...

**Job Description & Requirements**: The primary responsibility of a Restaurant Sales Manager is to develop existing business and solicit new restaurant business through restaurant lead generation and restaurant sales marketing. The sales manager solicits new restaurant customers through traditional and non-traditional sales techniques. Other important...

Roles & Responsibilities Assist the Assistant Restaurant Manager to manage and run the daily operations of the restaurant, ensuring that sales targets and service standards are met Establish good relationship with customers and handle customers' request professionally and promptly Perform daily operation tasks such as taking orders and serving food &...