
Asian Western Cuisine Chef
1 week ago
We are seeking a skilled culinary expert to join our team as a chef. The ideal candidate will have extensive experience in preparing and cooking a variety of Asian dishes and Western cuisine.
Job Responsibilities:- The successful candidate will be responsible for preparing and cooking a range of dishes including Asian and Western cuisine, with attention to detail and quality control.
- He/She will also be expected to maintain good knowledge of different cooking methods, raw materials, and culinary nutrition.
- Effective cost and inventory management practices and controls will be implemented by the selected candidate.
- Upkeep of the company's hygiene and safety operating standards at all times will be ensured by the chosen individual.
- A minimum of 2-3 years of relevant culinary experience is required for this position.
- The ideal candidate will be self-driven, a team player, able to work well under pressure, and multitask efficiently.
- Day shifts only.
- 5 day work week (Weekends off).
- Meals, uniforms, safety shoes & uniform laundry provided.
- Conveniently located near One North MRT Station.
- Product Knowledge
- Recipes
- Ingredients
- Able To Multitask
- Verbal Communication
- Food Safety
- Cooking
- Work Well Under Pressure
- Interpersonal Skills
- Food Quality
- Inventory
- Sanitation
- Estimates
- Raw Materials
- Inventory Management
- Pressure
- Team Player
- Nutrition
- Food Service
The perfect candidate will be passionate about food, have excellent communication skills, and be able to work effectively in a team environment.
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