Full Time Chef

Roles & ResponsibilitiesHiring Full time Chef (Chinese & Western Cuisine)Responsibilities:• Responsible for Kitchen duties, cooking and food preparation.• Assist in preparation and standby ingredients for cooking.• Ensure food and presentation quality is maintained.• Adhere compliance to the company’s rules, regulations and food preparation...

JOB SUMMARYThe Assistant Chef responsibilities include assist the Chef with ingredient preparation as well as perform all washing and cleaning duties required in the kitchen. Assistant Chef should also be responsible assisting with inventory control, removing the garbage, and clearing refrigerators, freezers and storage rooms. Also, he/she should be familiar...

JobResponsibilities : Maximising salesopportunities to achieve sales targets Maintain aprofessional attitude with sincerity and enthusiasm reflectingcommitment to our customer, providing initiative excellent customerservice Effective & Efficient Teamplayer Inventory management and maintenanceaccording to company guidelines Always keepup-to-date with...

Other positions available: Chef, & Service Crew (Full/Part-time)Job RequirementsHave at least 3 years of experience in Japanese Cuisine Industry (Preferbly hot kitchen)Possess knowledge in Japanese CuisineAble to work in a fast-paced enviromentAble to work independentlyWillingness to learnJob DescriptionEnsure proper execution of assigned dutiesEnsure food...

Employer Partner of Singapore Malay Chamber of Commerce and Industry (SMCCI) is looking for:Demi Chef / Commis Chef for Italian RestaurantsFull timeMin 6 months to 1 year Experince6 days workingUniform and staff mealInsuranceSalary $1800 to $2300Work locations are East Coast Road and Raffles AvenuePlease provide editable resumes or CV.Only suitable...

Roles & ResponsibilitiesResponsibilities:Prepare and serve food within the food preparation standards for functions and ala carte service. Maintain clean and safe kitchen in compliance with various health codes. Work closely with seniors to ensure Members' satisfaction. Carry out other kitchen related duties as and when may be assigned by Executive Chef...

Responsibilities:Prepare and serve food within the food preparation standards for functions and ala carte service. Maintain clean and safe kitchen in compliance with various health codes. Work closely with seniors to ensure Members' satisfaction. Carry out other kitchen related duties as and when may be assigned by Executive Chef and the...

Flexible Working Hours and Salary Depends on experience. Part time and Full time welcome.Work scope is typical of any other Chef for a Thai restaurant.Preferrably people with passion and open to creativity and new ideas.Those interested to know more, kindly Whatsapp 98558883 for further discussion.

Hiring Full time Chefkitchen duties (prepare, cut, cook, packing)physically fitfast workerable to understand chinese to converse with chinese speaking colleaguesassist with kitchen dutiesother tasks as assignedoperating hours: 9am-9pm (6 days work week)working address: 28 jalan kelulutcontact 91898878 or email to [HIDDEN TEXT] to apply

Flexible Working Hours and Salary Depends on experience. Part time and Full time welcome.Work scope is typical of any other Chef for a Thai restaurant.New Concept by Soi Aroy. Super Thai by Soi Aroy @ Upper Aljunied or Pasir PanjangThose interested to know more, kindly Whatsapp 98558883 for further discussion.

Job Description & RequirementsWe are currently looking for a Chef to deliver the best standards and create a wonderful experience to the guests.REQUIREMENTS:Candidate must possess at least GCE 'N' Level and WSQ Certificates in Food & Beverage Services Management or equivalent.At least 1 Year(s) of working experience in the related field is required for this...

Job ResponsibilitiesPrepare FoodWash UntensilKeep Kitchen CleanAny Ad-Hoc Duties that may be assigned by the ManagerJob RequirementsAble to speak English or ChineseAble to work Independently and Team WorkerPossess Initiative and Good Working AttitudeOther InformationLocation: BugisFull Time, Part Time, Intern AvailableCandidate with more experience will be...

A new Filipino restaurant in Singapore which is a spin-off of popular Philippines-based concept, Manam. Rated and recommended by top food and travel sites such as Eater, Forbes Travel Guide, and Tatler Dining. With its approach of serving Filipino fare in classics and twists, the Manam dining experience is fit for this generation of curious Job SummaryAssist...

Sous Chef @ Amoy Street Job Summary The Sous Chef actively assists and effectively holds responsibility for the day to day management of Kitchen operations Duties and Responsibilities 1. Operations • Support the team with daily food preparation to ensure the smooth running of kitchen operations. • Full awareness and ability to prepare and execute all...

Sous Chef @ Amoy StreetJob SummaryThe Sous Chef actively assists and effectively holds responsibility for the day to day management of Kitchen operationsDuties and Responsibilities1. Operations• Support the team with daily food preparation to ensure the smooth running of kitchen operations.• Full awareness and ability to prepare and execute all menu...

Sous Chef @ Amoy Street Job Summary The Sous Chef actively assists and effectively holds responsibility for the day to day management of Kitchen operations Duties and Responsibilities 1. Operations • Support the team with daily food preparation to ensure the smooth running of kitchen operations. • Full awareness and ability to prepare and execute all...

Job Responsibilities include, but not limited to:-To ensure place is prepared fresh for each service, standard set by the Chief Chef All food items are correctly stored in daily working station used in rotation with a minimum wastage. -Communicate with Chief Chef to ensure that all promotions and new menus are completed to the agreed standard. -Consistent...

About The CompanyLiberte HR are partnering with our client to open a new modern Filipino restaurant, Hayop, in Amoy Street. Hayop will look to be champion Filipino cuisine locally in Singapore, and represents an extension and elevated interpretation of the popular Philippines-based concept, Manam.Job SummaryThe Sous Chef actively assists and effectively...

Chef-De-Partie @ Amoy Street Job Summary The Chef-de-Partie plays a more active role with the Sous Chef to ensure the kitchen is fully prepared to execute and present our guests with delectable dishes. He/she shall assist the Sous Chef in the management of day to day kitchen operations and is responsible for supervising the Commis’ and providing them with...

Job Title: Commis ChefJob Type: Full-timeAbout Oak & Ember:Oak & Ember is a restaurant in Loyang committed to delivering authentic and flavorful culinary experiences. Our menu features a selection of burgers, pastas and expertly smoked meats, accompanied by homemade sides and sauces, all prepared with passion and precision.More info at www.oaknember.comJob...