Restaurant Supervisor
4 weeks ago
We are looking for F&B Supervisor/Captain to join us.
. Job Description:
. Greet guests promptly in a warm and friendly manner.
. Informing Supervisor / Manager on customer's feedback and/or suggestions
. Ensuring outlet is clean and organized at all times.
. Applying F&B techniques correctly at all times, serving items with enthusiasm
. Anticipates any unexpected guest needs and reacts promptly and tactfully
. Carries out any other reasonable duties and responsibilities as assigned by superiors due to business requirements.
. Attends training sessions and meetings as required
. Understands and strictly adheres to Rules and Regulations established in the Employee Handbook and in the company's policies concerning fire, hygiene, health and safety
Job Details:
. 6 days work per week.
. Willing to work shift.
. willing to work on Weekends and PH.
. OT may required.
Job Benefits:
. Exciting career path with career growth opportunities
. 7 days Annual Leave
Requirements:
. Strong passion for Service
. Willingness to work on a rotating roster
. Excellent interpersonal and organizational skills
. Able to work in a fast-paced environment
. Preferably Entry Level specialized in Food/Beverage/Restaurant Service or equivalent.
. Interested candidates please send your resume through the apply button
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