Assistant F&B Manager

Roles & Responsibilities• Manage and oversee daily operations.• In charge of cooking and preparing of all the dishes.• Responsible for food and menu planning, food costing and quality control.• Upkeep of cleaniness and hygiene standard.• Remove any hazards and ensure safety and also check for any defects and equipments.• To perform ad-hoc duties...

. Manage and oversee daily operations.. In charge of cooking and preparing of all the dishes.. Responsible for food and menu planning, food costing and quality control.. Upkeep of cleaniness and hygiene standard.. Remove any hazards and ensure safety and also check for any defects and equipments.. To perform ad-hoc duties as assigned by Superior.. At least 2...

Roles & Responsibilitiesob Description & RequirementsThe Central Kitchen Cook is responsible for preparation, cooking and baking food products as per the defined SOPs in a timely manner. He/She may also supervise the kitchen assistants' work outputs on a daily basis (i.e. ingredient prep, packaging) and ensure that workstations and cooking equipment are...

Roles & ResponsibilitiesJob Purpose:This position is responsible for the daily operations of the respective assigned 4 - 6 outlets as well as to maximise the sales and optimise profits. He/ she has to build positive business relationship with the Outlet-in-Charge and Team.Main Responsibilities:1) Sales & Business Results Consult and is accountable for...

Roles & ResponsibilitiesJob Purpose:This position is responsible for the daily operations of the respective assigned 4 - 6 outlets as well as to maximise the sales and optimise profits. He/ she has to build positive business relationship with the Outlet-in-Charge and Team.Main Responsibilities:1) Sales & Business Results Consult and is accountable for...

ob Description & RequirementsThe Central Kitchen Cook is responsible for preparation, cooking and baking food products as per the defined SOPs in a timely manner. He/She may also supervise the kitchen assistants' work outputs on a daily basis (i.e. ingredient prep, packaging) and ensure that workstations and cooking equipment are cleaned and maintained on a...

Individual is responsible for managing all F&B operations in our company and for delivering an excellent guest experience. Versatile and able to adapt to a fast paced environment as this position is one of the core operational role.The goal is to maximize sales and revenue through customer satisfaction and employee engagement.Specific Responsibilities:1....

Roles & ResponsibilitiesIndividual is responsible for managing all F&B operations in our company and for delivering an excellent guest experience. Versatile and able to adapt to a fast paced environment as this position is one of the core operational role.The goal is to maximize sales and revenue through customer satisfaction and employee engagement.Specific...

At Shangri-La Singapore we are a heart-warming family. We share something powerful - our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat each and everyone with honour, as kin, as family. We strive to be the preferred employer by providing great...

Roles & Responsibilitieskok Sen Restaurant (Michelin Bib Gourme)We are expanding our business to shopping mall. The Food & Beverage Manager is responsible for the entire management of all aspects and functions of restaurant, bar, meeting space and F&B sales in accordance with hotel standards. Direct, implements and maintain a service and management...

We are seeking a dynamic and experienced F&B Events Manager to join our team and oversee the planning and execution of all F&B events. The ideal candidate will have a strong background in hospitality, event management, and knowledge in food and beverages. The Events Manager will be responsible for coordinating all aspects of F&B events, ensuring seamless...

kok Sen Restaurant (Michelin Bib Gourme)We are expanding our business to shopping mall. The Food & Beverage Manager is responsible for the entire management of all aspects and functions of restaurant, bar, meeting space and F&B sales in accordance with hotel standards. Direct, implements and maintain a service and management philosophy, which serves as a...

Descriptions:Reporting to the F&B Manager, the Management Trainee will embark on an exciting journey to be part of the F&B team, to be trained to become the future leaders in the F&B industry. The trainee will be joining an entry level position with increasing duties and responsibilities to junior management.The trainee will be having opportunities to be...

Roles & ResponsibilitiesWe are seeking a dynamic and experienced F&B Events Manager to join our team and oversee the planning and execution of all F&B events. The ideal candidate will have a strong background in hospitality, event management, and knowledge in food and beverages. The Events Manager will be responsible for coordinating all aspects of F&B...

The Service Associate - F&B (Captain) assist in ensuring smooth operations of the sections appointed in the F&B division. He/She will maximize profits, maintain food / beverage / service quality and ensure customer satisfaction.

Job Purpose:This position is responsible for the daily operations of the respective assigned 4 - 6 outlets as well as to maximise the sales and optimise profits. He/ she has to build positive business relationship with the Outlet-in-Charge and Team.Main Responsibilities:1) Sales & Business ResultsConsult and is accountable for creating a positive work...

Job Responsibilities:1. Greets guests and respond to guest inquiries and requests in a prompt and professional manner.2. Supervises the service rendered and delivery of ordered items by F&B attendants is timely and consistent with Hotel's standards.3. Equips with updated knowledge of the Hotel's products and services especially in the area of F&B...

Roles & ResponsibilitiesJob Description & RequirementsYou will be reporting to the GM, responsible to manage all F&B day-to-day operations within budget guidelines. Maximize sales & revenue through customer satisfaction and employee engagement.Responsibilities : Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards...

Job Description & RequirementsYou will be reporting to the GM, responsible to manage all F&B day-to-day operations within budget guidelines. Maximize sales & revenue through customer satisfaction and employee engagement.Responsibilities :Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standardsDesign exceptional menus,...

Roles & ResponsibilitiesThe Service Associate - F&B (Captain) assist in ensuring smooth operations of the sections appointed in the F&B division. He/She will maximize profits, maintain food / beverage / service quality and ensure customer satisfaction.Tell employers what skills you haveProduct KnowledgeAlways PunctualRestaurantsInventoryFine DiningGood...