fast food restaurant manager

2 weeks ago


Singapore AMORE EMPLOYMENT PTE. LTD. Full time
Roles & Responsibilities

Roles & Responsibilities

· Manage and oversee the entire operation

· Deliver superior customer services and ensure customer satisfaction

· Plan and develop customer loyalty programs

· Plan new and update existing company policy

· Develop the overall marketing strategy

· Respond efficiently to customer questions and complaints

· Organize and supervise shifts

· Manage and lead staff (including hiring new employees)

· Training and evaluate staff performance

· Forecast requirements and maintain inventory

· Manage supplies (including costs control and minimizing wastage)

· Nurture a positive working environment for all employees

· Monitor operations, implement innovative strategies to improve productivity and sales

Tell employers what skills you have

Restaurants
Customer Loyalty
Food Quality
Inventory
Marketing Strategy
Purchasing
Sanitation
Cashiering
Customer Satisfaction
Customer Service
Scheduling
Food Service
Customer Services
Able To Work Independently
Hospitality

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