Chain Outlet Manager and Chef

Industry/ Organization Type: F&B - Position Title: Outlet manager & Chef/ Chain Outlet Manager and Chef - Working Location: 3 alternative locations - Working Hours: 6 Days a week, 10.30 am-10 pm, Weekly once off - Salary Package: SG$6800-8200 - Duration: Permanent Role **Key Responsibilities** - Complete responsibility for outlet - Order collection and POS...

Job Description • \tIndustry/ Organization Type: F&B• \tPosition Title: Outlet manager & Chef/ Chain Outlet Manager and Chef• \tWorking Location: 3 alternative locations• \tWorking Hours: 6 Days a week, 10.30 am-10 pm, Weekly once off• \tSalary Package: SG$ • \tDuration: Permanent RoleKey Responsibilities • \tComplete responsibility for...

Job DescriptionIndustry/ Organization Type: F&BPosition Title: Outlet manager & Chef/ Chain Outlet Manager and ChefWorking Location: 3 alternative locationsWorking Hours: 6 Days a week, 10.30 am-10 pm, Weekly once offSalary Package: SG$ Duration: Permanent RoleKey ResponsibilitiesComplete responsibility for outletOrder collection and POS system...

Outlet/ Assistant Outlet Manager/ Supervisor/ Chef - Salary b$3000 - $3500, Attractive Salary Package - Location : Islandwide Job Responsibilities: - Maintain restaurant’s cleanliness - In charge of restaurant’s daily opening and closing - Deliver good customer service - Prepare different meals and cooking ingredients - Assist Chef on kitchen...

**Location** - Singapore, Central Singapore**Job Type** - Full Time**Salary** - $2,000 - $3,100 Per Month**Date Posted** - 3 hours agoAdditional Details **Job ID** - 103593**Job Views** - 1Roles & Responsibilities **Responsibilities**: - Assist the Outlet Chef in the operation of the kitchen. Supervise the kitchen team of a single shift to attain...

Job Scope for Outlet Chef- preparing orders- grilling of meat- Cooking pasta - deep frying - food prep - ordering of food and supplies- cleaning & washing of kitchen equipment - Ensure cleanliness of kitchenWorking hours 10.30am - 9.30pm 5-6day work week.Salary $2200 - $3000, Based on experience and working hoursLocation punggol area

Able to prepare food as directed by the chef - Able to work with the chef in menu creation - Responsible for all mise en place - Responsible for ensuring that the kitchen meets sanitation standards as set by the Chef & Local Regulatory Bodies - Understanding the restaurant’s functions, policies and staffs duties - Supporting the Outlet Supervisors and...

Roles & ResponsibilitiesJob Scope for Outlet Chef- preparing orders- grilling of meat- Cooking pasta - deep frying - food prep - ordering of food and supplies- cleaning & washing of kitchen equipment - Ensure cleanliness of kitchenWorking hours 10.30am - 9.30pm 5-6day work week.Salary $2200 - $3000, Based on experience and working hoursLocation punggol...

Manages all functions of the outlet/section service to achieve the optimum outlet profit. - Manages all functions of the outlet/section operation to achieve the optimum quality level of service. - Controls and analyzes, on an on-going basis, the level of the following: - Quality and presentation of food and beverage products Service standard Condition and...

**An outlet manager is a person who serves as the captain of hospitality company staff with goals like providing exceptional customer service. Outlet managers are highly motivated personnel, committed to their superior and have great management and organizational skills. They usually work together with the company’s senior or executive chef and work under...