f&b customer service manager

Berrygood F&B Pte Ltd. is a renowned food and beverage company known for its commitment to delivering exceptional customer experiences.We Are Looking For: An experienced Culinary Operations Supervisor who can lead our operations team in achieving the highest standards of service quality and efficiency.Key Responsibilities:Oversee all aspects of food and...

Looking for F&B Manager with at least 3 years of experience, deployed to F&B outlets. Daily job scope includes overseeing daily operations, procurement of goods, and inventory control management. The candidate should be willing to learn basic cashiering skills and possess a good service attitude to handle customer orders. The role requires the ability to...

Roles & ResponsibilitiesJob Purpose:This position will be in charge of 1-2 outlets, which includes daily operations, business results and leading the team in delivering excellent service and quality to meet customers' satisfactions at all times. He/ She will support superior in contributing positive business results to the area. Main Responsibilities in...

Roles & ResponsibilitiesJob Description and RequirementsRoles and ResponsibilitiesResponsibilities:· Responsible for staff scheduling, including work assignments/employee breaks.· Responsible for managing store hygiene. Cashier at the front desk and assist with serving dishes· Plan and execute activities to improve efficiency, quality and reduce waste.·...

Roles & ResponsibilitiesJob Description and RequirementsRoles and ResponsibilitiesResponsibilities:· Responsible for staff scheduling, including work assignments/employee breaks.· Responsible for managing store hygiene. Cashier at the front desk and assist with serving dishes· Plan and execute activities to improve efficiency, quality and reduce waste.·...

About UsJR F & B Concepts is a dynamic organization that values excellence and innovation. We are looking for a skilled Logistics Customer Service Officer to join our team and contribute to our success.Job Description:The successful candidate will be responsible for:Executing daily operations in accordance with established processes and proceduresReporting...

Roles & ResponsibilitiesMinimum 5 years experience in Thai and Chinese restuarant work and 10 years in kitchen. Able to travel multiple locations.- restuarant management- kitchen management- procurement management- finance management- human resourcement and manpower management- training and development of new hires- marketing and advertisingTell employers...

Roles & ResponsibilitiesResponsibilities:Greet customers and hand out menus. Take orders from customers and place orders. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that customers are satisfied with their meal. Prepare the bill for tables when requested. Cash...

Roles & ResponsibilitiesResponsibilities: Greet customers and hand out menus. Take orders from customers and place orders. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that customers are satisfied with their meal. Prepare the bill for tables when requested. Cash...

· Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards · Preserve excellent levels of internal and external customer service · Design exceptional menus, purchase goods and continuously make necessary improvements · Identify Customers’ needs and respond proactively to all of their concerns · Lead F&B team by...

Job Responsibilities Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards. Preserve excellent levels of internal and external customer service. Design exceptional menus, purchase goods, and continuously make necessary improvements. Identify customers’ needs and respond proactively to all of their concerns. Lead...

Job Responsibilities Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards. Preserve excellent levels of internal and external customer service. Design exceptional menus, purchase goods, and continuously make necessary improvements. Identify customers' needs and respond proactively to all of their concerns. Lead...

Roles & ResponsibilitiesOverseeing day-to-day operations of the store, including opening and closing procedures. Managing workflow and ensuring smooth operations during peak hours. Monitoring inventory levels and restocking as needed to avoid shortages. Providing excellent customer service by greeting customers, taking orders, and handling transactions...

Roles & Responsibilities Overseeing day-to-day operations of the store, including opening and closing procedures. Managing workflow and ensuring smooth operations during peak hours. Monitoring inventory levels and restocking as needed to avoid shortages. Providing excellent customer service by greeting customers, taking orders, and handling transactions...

Roles & ResponsibilitiesJob Description:To oversee operation of a group of Coffeeshops and ensure the outlets under your charge strictly follow the Company’s SOP, adhere to service level standards, increase sales while minimizing costs – including food, beverage, suppliers, utilities, and labour costsJob Duties: Develop monthly sales target, and monitor...

Company: AMP Design Co Pte Ltd Website: amp-d-space.com Designation: In House Designer Date Listed: 12 Mar 2025Job Type: Entry Level / Junior Executive, Experienced / Senior Executive Job Period: Immediate Start, For At Least 3 Months Profession: Architecture / Interior Design Industry: Architecture Location: Kallang Avenue, CT Hub, Singapore (Work from...

Roles & ResponsibilitiesJob Responsibilities: Responsible for developing the annual and monthly business budget for the hotpot restaurant, analyzing and reporting the operational performance on a yearly and monthly basis. Promote restaurant sales, develop promotional plans based on market conditions and seasonal needs. Responsible for establishing service...

Job ResponsibilitiesF&B management encompasses overseeing all food and beverage operations to meet high standards. This includes managing staff, supervising daily activities, and ensuring exceptional customer service. Key responsibilities include:1. Designing menus that cater to diverse tastes and preferences.2. Sourcing quality ingredients and supplies...

We are seeking a seasoned F&B Services Director to oversee our operations and drive business growth. This individual will be responsible for developing and implementing service operations processes to drive service quality and customer satisfaction.The ideal candidate will have a strong background in F&B operations, with a minimum of 3 years in a managerial...

Job DescriptionWe are seeking an experienced Food Service Operations Director to lead our culinary team. The successful candidate will be responsible for managing all aspects of food and beverage operations, including menu development, inventory control, and staff supervision. Key qualifications include:1. Proven experience in food service management or a...