Food Service Operations Director
2 days ago
F&B management encompasses overseeing all food and beverage operations to meet high standards. This includes managing staff, supervising daily activities, and ensuring exceptional customer service. Key responsibilities include:
1. Designing menus that cater to diverse tastes and preferences.
2. Sourcing quality ingredients and supplies while controlling costs.
3. Maintaining health and safety protocols in the workplace.
4. Leading by example, recruiting, training, and motivating a skilled team of hospitality professionals.
5. Establishing targets, policies, and procedures to drive productivity and efficiency.
6. Developing strong relationships with internal and external customers through effective communication and teamwork.
Company Overview
BERRYGOOD F&B PTE. LTD. is a leading food and beverage services provider committed to delivering exceptional dining experiences.
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Food and Beverage Services Director
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Restaurant Operation Manager
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Food Operations Leader
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Singapore BERRYGOOD F&B PTE. LTD. Full timeCompany Overview: BERRYGOOD F&B PTE. LTD. is a leading food and beverage company committed to delivering exceptional customer experiences.Job Summary: We are seeking an experienced F&B Service Director to lead our operations team in achieving the highest standards of service quality and efficiency.Key Responsibilities:Manage all Food and Beverage operations...
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Outlet Manager
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Restaurant Operation Supervisor
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Restaurant Operations Director
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Service Operations Executive
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Service Operations Executive
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Culinary Services Director
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Service Operations Executive
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Health Promotion Services Director
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Food Services Operations Manager
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food services operations manager
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Food Stall Assistant
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