Roasting Chef

Roles & ResponsibilitiesChef1. Assist Banquet Chef to prepare South and North Indian Food2. Assist Chef to prepare misen place3. Work with Chef to plan and create set meals promotions, catering menu and party pack and/or bento sets4. Assist Chef to prepare spice mix for marinating meats and seafood.5. Manage Tandoor Oven6. Assist Chef to roast spices for...

Roles & ResponsibilitiesSalary: $ 2000-3500Working Days: 5.5 days per week (alternating weekly: Week 1 has 5 days, and Week 2 has 6 days).Working Timing: 9.5 hours (Monday - Thursday); 10 hours (Friday - Sunday)Working Location: Parkway Parade, Great World CityBenefits:•Performance bonus•New Joiner Incentive•Transport Allowance•Manpower Support...

Roles & ResponsibilitiesSalary: $ 2000-3500Working Days: 5.5 days per week (alternating weekly: Week 1 has 5 days, and Week 2 has 6 days).Working Timing: 9.5 hours (Monday - Thursday); 10 hours (Friday - Sunday)Working Location: Parkway Parade, Great World CityBenefits:•Performance bonus•New Joiner Incentive•Transport Allowance•Manpower Support...

Roles & ResponsibilitiesAs a Chinese Chef you will be responsible for preparing and cooking a variety of Chinese roasts, ensuring the highest quality and authentic taste. You will work closely with our kitchen staff to maintain a smooth workflow, manage kitchen operations, and uphold the standards of food quality and presentation. We are looking for a...

Roles & ResponsibilitiesJOB SUMMARYMaintaining a smooth functioning Crossroads Kitchen in conformance with corporate standard operation procedures. He must effectively control food cost, labour cost, other controllables, maintenance and energy costs throughout the kitchen. The service of high quality food and achievement of budgeted or higher profits are a...

Roles & ResponsibilitiesJOB SUMMARYAssist the Sous Chef in maintaining a smooth functioning Crossroads Buffet Kitchen in conformance with corporate standard operation procedures. He must effectively control food cost, labour cost, other controllables, maintenance and energy costs throughout the kitchen. The service of high quality food and achievement of...

Roles & ResponsibilitiesKey Duties: Maintain hygiene and cleanliness of the Roast section. Follow food standards and execute tasks as directed. Continuously improve skills and ensure dish quality. Handle ingredient prep, storage, and equipment upkeep. Support operations, address issues, and manage discipline.Key Requirements: Min. 1 year prior...

Roles & ResponsibilitiesJOB SUMMARYMaintaining a smooth functioning Crossroads Kitchen in conformance with corporate standard operation procedures. He must effectively control food cost, labour cost, other controllables, maintenance and energy costs throughout the kitchen. The service of high quality food and achievement of budgeted or higher profits are a...

Roles & ResponsibilitiesJob Description & RequirementsAre you a culinary artist with a passion for creating personalized and gourmet meals? We’re seeking a talented Personal Chef to craft exceptional dining experiences for a discerning client. You’ll have the opportunity to design customized menus, source high-quality ingredients, and bring your creative...

Roles & ResponsibilitiesJob Description & RequirementsAre you a culinary artist with a passion for creating personalized and gourmet meals? We're seeking a talented Personal Chef to craft exceptional dining experiences for a discerning client. You'll have the opportunity to design customized menus, source high-quality ingredients, and bring your creative...

Roles & Responsibilities1.Menu Development & Planning•Design and develop authentic Chinese cuisine menus, with a focus on traditional and specialty Chinese BBQ dishes (e.g., Peking duck, char siu, roasted pork belly, and lamb skewers).•Innovate new dishes while preserving the authenticity of Chinese culinary traditions, incorporating seasonal and...

Roles & Responsibilities1.Menu Development & Planning•Design and develop authentic Chinese cuisine menus, with a focus on traditional and specialty Chinese BBQ dishes (e.g., Peking duck, char siu, roasted pork belly, and lamb skewers).•Innovate new dishes while preserving the authenticity of Chinese culinary traditions, incorporating seasonal and...

Roles & Responsibilities1.Menu Development & Planning•Design and develop authentic Chinese cuisine menus, with a focus on traditional and specialty Chinese BBQ dishes (e.g., Peking duck, char siu, roasted pork belly, and lamb skewers).•Innovate new dishes while preserving the authenticity of Chinese culinary traditions, incorporating seasonal and...

Roles & Responsibilities1. Menu Development & Planning• Design and develop authentic Chinese cuisine menus, with a focus on traditional and specialty Chinese BBQ dishes (e.g., guo bao meat, gong bao chicken and lamb skewers).• Innovate new dishes while preserving the authenticity of Chinese culinary traditions, incorporating seasonal and...

Roles & ResponsibilitiesResponsibilities:Meal Planning: Creating customized meal plans based on employers' preferences, dietary needs, and nutritional requirements. Grocery Shopping: Purchasing the necessary ingredients for meals, including sourcing specialty items and fresh produce. Dietary Management: Keeping up to date with the latest nutritional...

Roles & Responsibilities1.Menu Development & Planning•Design and develop authentic Chinese cuisine menus, with a focus on traditional and specialty Chinese BBQ dishes (e.g., Peking duck, char siu, roasted pork belly, and lamb skewers).•Innovate new dishes while preserving the authenticity of Chinese culinary traditions, incorporating seasonal and...

Roles & Responsibilities1. Menu Development & Planning• Design and develop authentic Chinese cuisine menus, with a focus on traditional and specialty Chinese BBQ dishes (e.g., guo bao meat, gong bao chicken and lamb skewers).• Innovate new dishes while preserving the authenticity of Chinese culinary traditions, incorporating seasonal and...

Roles & ResponsibilitiesAbout Lawry's the Prime Rib SingaporeLocated in the heart of Orchard Road, Lawry's The Prime Rib Singapore is distinguished for its exceptional American cuisine; serving only the best.Overlooking the vibrant streets of Orchard Road through the 4-metre high floor-to-ceiling windows, Lawry's boasts a seating capacity of up to 160. It...

Roles & ResponsibilitiesASEANet Manpower Consulting Is a boutique search firm and our founder and consultants have years of experience from various industry and businesses background. Our expertise include Executive Search, Permanent Placement , Career Transition and Talent Development.We connect outstanding people with the best Innovative Companies.ASEANet...

Roles & ResponsibilitiesDaily operations of the kitchen including production, preparation & presentation.Ensure all items of highest quality at all times.Efficient management of food costs & wastage.Maximizing the overall food & beverage department profit.Quality levels of production including cleanliness, sanitation & hygiene.Creative menu planning on a...