Kitchen Manager

Roles & ResponsibilitiesWe are seeking motivated and adaptable individuals to join our team as Kitchen Crew Members.Work Location:Upper Jurong Road (Nearest MRT Station EW28 Pioneer Station)*Applicants staying near Jurong West preferred.Roles and Responsibilities:Food preparation (e.g., marinating chicken, assembling burgers, portioning meat). Cooking...

Roles & ResponsibilitiesWe are seeking motivated and adaptable individuals to join our team as Kitchen Crew Members.Work Location: Upper Jurong Road (Nearest MRT Station EW28 Pioneer Station)*Applicants staying near Jurong West preferred.Roles and Responsibilities: Food preparation (e.g., marinating chicken, assembling burgers, portioning meat). Cooking...

Roles & Responsibilities Managing inventory so that all necessary ingredients are stocked for service Hiring new staff and providing training to facilitate quick acclimation Streamlining the kitchen processes to maintain prompt service times Working with the Head Chef to develop and maintain the restaurant menu Setting regular cleaning standards for the...

Roles & ResponsibilitiesPosition Purpose• Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering• Oversee the implementation of processes and guidelines in Kitchen Operations• Train & develop kitchen staff in the preparation of all meals to the highest quality standards• Position kitchen staff according...

Roles & ResponsibilitiesPosition Purpose• Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering• Oversee the implementation of processes and guidelines in Kitchen Operations• Train & develop kitchen staff in the preparation of all meals to the highest quality standards• Position kitchen staff according...

Roles & ResponsibilitiesPosition Purpose• Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering• Oversee the implementation of processes and guidelines in Kitchen Operations• Train & develop kitchen staff in the preparation of all meals to the highest quality standards• Position kitchen staff according...

Roles & ResponsibilitiesPosition Purpose• Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering• Oversee the implementation of processes and guidelines in Kitchen Operations• Train & develop kitchen staff in the preparation of all meals to the highest quality standards• Position kitchen staff according...

Roles & Responsibilities• Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering• Oversee the implementation of processes and guidelines in Kitchen Operations• Train & develop kitchen staff in the preparation of all meals to the highest quality standards• Position kitchen staff according to operation...

Roles & ResponsibilitiesJob SummaryThe Kitchen Operations Manager will play a pivotal role in ensuring the efficient operation of our kitchen, maintaining high standards of food quality, hygiene, and team management. This role is essential to driving operational excellence, streamlining processes, and ensuring a consistent and delightful customer dining...

Roles & Responsibilities• Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering• Oversee the implementation of processes and guidelines in Kitchen Operations• Train & develop kitchen staff in the preparation of all meals to the highest quality standards• Position kitchen staff according to operation...

Roles & Responsibilities1. JOB DESCRIPTIONJob TitleAssistant Operation ManagerOccupationMANAGERJob Description & RequirementsWhether you are starting your career or looking to move to the next level, a career at Curate Kitchen will broaden your reach and experience.We are looking for dedicated and passionate F&B individuals to join our Operation and Culinary...

Roles & ResponsibilitiesJob DescriptionDaily Operations & Team Management:Manage day-to-day kitchen operations, ensuring smooth service and adherence to company SOPs. Work closely with the restaurant manager. Lead, train, and manage kitchen staffs, ensuring that the working environment is productive and positive. Ensure all staffs adhere to health,...

Roles & ResponsibilitiesJob Summary:We are seeking a dynamic and results-driven Sales Manager to join our team. The successful candidate will be responsible for promoting and selling commercial kitchen equipment to businesses such as restaurants, hotels, cafes, and catering companies. The role requires strong sales skills, industry knowledge, and the ability...

Roles & ResponsibilitiesWe are a Halal certified catering company and looking to hire Part Time Muslim Kitchen Assistant with following job responsibilities:- Prepare food ingredients according to orders- Follow food and beverage safety and hygiene- Ensure that utensils and work areas are clean and ready for use- Ensure all kitchen equipment and structures...

Roles & ResponsibilitiesRoles & ResponsibilitiesDuties1) Washing and Cutting of vegetables2) Cutting and marination of meat3) Learning to cook of food (stir fry, deep fry, steaming)3) Maintenance of all kitchen equipment4) Maintain kitchen hygiene & cleanliness5) Manage kitchen staff6) Daily stock take and ordering7) Checking of invoices and goods upon...

Roles & ResponsibilitiesRoles & ResponsibilitiesDuties1) Washing and Cutting of vegetables2) Cutting and marination of meat3) Learning to cook of food (stir fry, deep fry, steaming)3) Maintenance of all kitchen equipment4) Maintain kitchen hygiene & cleanliness5) Manage kitchen staff6) Daily stock take and ordering7) Checking of invoices and goods upon...

Roles & ResponsibilitiesJob Description & RequirementsThe Kitchen Supervisor will be responsible for the overall operation and performance of the kitchen staff. This includes setting goals and targets, monitoring progress, and providing feedback and guidance to ensure that the kitchen staff is meeting the standards of the restaurant. The Kitchen Supervisor...

Roles & ResponsibilitiesRoles & ResponsibilitiesDuties1) Washing and Cutting of vegetables2) Cutting and marination of meat3) Learning to cook of food (stir fry, deep fry, steaming)3) Maintenance of all kitchen equipment4) Maintain kitchen hygiene & cleanliness5) Manage kitchen staff6) Daily stock take and ordering7) Checking of invoices and goods upon...

Roles & ResponsibilitiesRoles & ResponsibilitiesDuties1) Washing and Cutting of vegetables2) Cutting and marination of meat3) Learning to cook of food (stir fry, deep fry, steaming)3) Maintenance of all kitchen equipment4) Maintain kitchen hygiene & cleanliness5) Manage kitchen staff6) Daily stock take and ordering7) Checking of invoices and goods upon...

Roles & ResponsibilitiesJob Description & RequirementsThe Kitchen Supervisor will be responsible for the overall operation and performance of the kitchen staff. This includes setting goals and targets, monitoring progress, and providing feedback and guidance to ensure that the kitchen staff is meeting the standards of the restaurant. The Kitchen Supervisor...