Senior Cook

Responsible for preparing and cooking all food items by the recipe. Prepare ingredients for cooking, including portioning, chopping, and storing food.Food preparation and cooking, platingCook food according to recipes, quality standards, presentation standards and food preparation checklistKitchen maintenance and cleaningMaintaining and ordering stocks and...

Roles & Responsibilities Responsible for preparing and cooking all food items by the recipe. Prepare ingredients for cooking, including portioning, chopping, and storing food. Food preparation and cooking, plating Cook food according to recipes, quality standards, presentation standards and food preparation checklist Kitchen maintenance and cleaning ...

1.Role Description:We are seeking an experienced and passionate Senior Cook to join our team at our Japanese and Korean food stall. As a Senior Cook, you will be responsible for overseeing the kitchen operations and ensuring the highest standards of food.2.Specific Responsibilities:Food Preparation: Prepare and cook a variety of Japanese and Korean dishes,...

Key Responsibilities:. Demonstrate advanced Asian preparation and techniques. Establish relationships for customer confidence. Facilitate effective communication and engagement at the workplace. Facilitate effective work teams. Identify meat and seafood, and their fabrication and utilization in Culinary. Maintain workplace safety and health policies and...

Roles & ResponsibilitiesKey Responsibilities:· Demonstrate advanced Asian preparation and techniques· Establish relationships for customer confidence· Facilitate effective communication and engagement at the workplace· Facilitate effective work teams· Identify meat and seafood, and their fabrication and utilization in Culinary· Maintain workplace...

Responsibilities:Prepare and cook a variety of Indian cuisines in accordance with menusSupport the Senior Cook in the overall kitchen operation.Assist to plan menus, determine size of food portions.Ensure proper handling and storage of all food itemsAssist in staff training for cooking and food handling.Ensure cleanliness of the kitchen at all timesFollow...

Roles & ResponsibilitiesResponsibilities: Prepare and cook a variety of Indian cuisines in accordance with menus Support the Senior Cook in the overall kitchen operation. Assist to plan menus, determine size of food portions. Ensure proper handling and storage of all food items Assist in staff training for cooking and food handling. Ensure cleanliness...

Requirements:. Possess professional cooking certificate. Experience in mass cooking Job Description:. Assist the Chief Cook to lead the team of Assistant Cooks. Plan monthly menus. Plan and procure groceries and kitchen equipment. Prepare and cook meals for elderly, children and staff. Clean kitchen equipment and work area. Work from Mon to Sat

Roles & ResponsibilitiesRoles & Responsibilities- 6 day work week (Including of working weekend/ off only on weekday)- Food and ingredient preparation- General Cleaning, maintenance of stall hygiene, and cleanliness.- Know how to cook all different chinese food.- Display positive and professional attitude at all times- Must comply with Singapore Food Agency...

DEPARTMENT: FOOD & BEVERAGE POSITION TITLE: COOKBROAD FUNCTION 1. To prepare and cook food for clients, staff, volunteers, and visitors, maintain cleanliness in the kitchen, and assist in general housekeeping duties and household chores.2. Principal Responsibilities:Prepare and cook meals (lunch, tea, and dinner) as per the planned menu and/or residents'...

Responsible for preparing and cooking all food items by the recipe. Prepare ingredients for cooking, including portioning, chopping, and storing food.Food preparation and cooking, platingCook food according to recipes, quality standards, presentation standards and food preparation checklistKitchen maintenance and cleaningMaintaining and ordering stocks and...

Roles & Responsibilities- 6 day work week (Including of working weekend/ off only on weekday)- Food and ingredient preparation- General Cleaning, maintenance of stall hygiene, and cleanliness.- Know how to cook all different chinese food.- Display positive and professional attitude at all times- Must comply with Singapore Food Agency (SFA) food hygiene...

Roles & Responsibilities Responsible for preparing and cooking all food items by the recipe. Prepare ingredients for cooking, including portioning, chopping, and storing food. Food preparation and cooking, plating Cook food according to recipes, quality standards, presentation standards and food preparation checklist Kitchen maintenance and cleaning ...

Food Preparation. Prepare food according to the Company standard procedures.. Assist in cooking and food preparation. Prepare cold foods and raw foods, slice meat, and wash vegetable. Stir and strain soups and sauces. Butcher and clean fowl, fish, and poultry to prepare for cooking or servingKitchen Operation. Ensure kitchen operations are carried smoothly...

We're looking for experienced chefs, cooks and baristas for a new cafe concept. Multiple positions available from junior to senior. Join us on this exciting journey to create a new concept. Requirements:Proficiency in a variety of cooking methods, ingredients, and kitchen equipment.A culinary school diploma or equivalent qualification.3-5 years working...

Job Description Prepare culinary dishes and meals as per orders requested by servers.Develop new menu items while improvising the existing ones.Follow recipe and menu specifications.Maintain the cooking premises clean, neat and tidy.Monitor and support other cooking staff in preparing culinary dishes and meals.Adhere to quality in preparing recipes and...

Roles & ResponsibilitiesJob Description Prepare culinary dishes and meals as per orders requested by servers. Develop new menu items while improvising the existing ones. Follow recipe and menu specifications. Maintain the cooking premises clean, neat and tidy. Monitor and support other cooking staff in preparing culinary dishes and meals. Adhere to...

Job Description- Involve in daily kitchen operations (such as opening, closing, preparing, cooking, and cleaning).- Assist in preparing /cutting food ingredients (before and during operations).- Maintain the highest standards of food service quality, cleanliness and hygiene.- Ensure freshness and quality of all menu items.- Keep workstation and equipment...

Job Title: Cook/ Senior CookIndustry: Food & Beverage / Catering / RestaurantSalary: SGD 2000 - 2800Location: Central, SingaporeAbout Company:Our client is a Japanese One-Stop Centre which has been in Singapore for more than 30 years. It started as a wholesale business for Japanese restaurants and supermarkets. Currently having 4 branches in Singapore and...

Job Title: Cook/ Senior CookIndustry: Food & Beverage / Catering / RestaurantSalary: SGD 2000 - 2800Location: Central, SingaporeAbout Company:Our client is a Japanese One-Stop Centre which has been in Singapore for more than 30 years. It started as a wholesale business for Japanese restaurants and supermarkets. Currently having 4 branches in Singapore and...