Senior Cook

Roles & ResponsibilitiesJob DescriptionAs a Senior Cook you will be responsible for indian cuisine food preparation in the restaurant kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked meeting health and safety standards and innovating up new recipes for the restaurant.The Senior Cook must possess a lot of...

Job DescriptionAs a Senior Cook you will be responsible for indian cuisine food preparation in the restaurant kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked meeting health and safety standards and innovating up new recipes for the restaurant.The Senior Cook must possess a lot of stamina and will power...

Key Responsibilities:. Demonstrate advanced Asian preparation and techniques. Establish relationships for customer confidence. Facilitate effective communication and engagement at the workplace. Facilitate effective work teams. Identify meat and seafood, and their fabrication and utilization in Culinary. Maintain workplace safety and health policies and...

Requirements:. Possess professional cooking certificate. Experience in mass cooking Job Description:. Assist the Chief Cook to lead the team of Assistant Cooks. Plan monthly menus. Plan and procure groceries and kitchen equipment. Prepare and cook meals for elderly, children and staff. Clean kitchen equipment and work area. Work from Mon to Sat

Requirements:. Possess professional cooking certificate. Able to speak English and MandarinJob Description:. Assist the Chief Cook to lead the team of Assistant Cooks. Plan monthly menus. Plan and procure groceries and kitchen equipment. Prepare and cook meals for elderly, children and staff. Clean kitchen equipment and work area. Work from Mon to Sat

Responsible for preparing and cooking all food items by the recipe. Prepare ingredients for cooking, including portioning, chopping, and storing food.Food preparation and cooking, platingCook food according to recipes, quality standards, presentation standards and food preparation checklistKitchen maintenance and cleaningMaintaining and ordering stocks and...

Job Description- Involve in daily kitchen operations (such as opening, closing, preparing, cooking, and cleaning).- Assist in preparing /cutting food ingredients (before and during operations).- Maintain the highest standards of food service quality, cleanliness and hygiene.- Ensure freshness and quality of all menu items.- Keep workstation and equipment...

Preparing and assembling ingredients for menu items.Preparing high-quality meals and food items according to company recipes.Storing excess food at the correct temperature in order to avoid spoilage.Ensuring that food portions and food presentation meet company standards.Monitoring supplies and re-ordering stock as needed.Ensuring that cooking utensils are...

Roles & ResponsibilitiesCompany Profile:Our company is in F&B industry. We have few outlets located around Singapore and the company is currently expanding the business. We are looking for a candidate to support the team to help the company growth. He/her must possess “can-do” attitude and being a responsible team player.Responsibilities: Responsible...

Job Title: Cook/ Senior CookIndustry: Food & Beverage / Catering / RestaurantSalary: SGD 2000 - 2800Location: Central, SingaporeAbout Company:Our client is a Japanese One-Stop Centre which has been in Singapore for more than 30 years. It started as a wholesale business for Japanese restaurants and supermarkets. Currently having 4 branches in Singapore and...

Job Title: Cook/ Senior CookIndustry: Food & Beverage / Catering / RestaurantSalary: SGD 2000 - 2800Location: Central, SingaporeAbout Company:Our client is a Japanese One-Stop Centre which has been in Singapore for more than 30 years. It started as a wholesale business for Japanese restaurants and supermarkets. Currently having 4 branches in Singapore and...

Roles & ResponsibilitiesWork with Chef and senior cook• Willing to learn and enthusiastic about all work• Assist in back and front of the house operations• Maintain kitchen’s cleanliness• Kitchen’s opening and closing• Prepare ingredients• Assist on kitchen’s operation• Maintain cleanliness of work stations• Stock taking/packing•...

Company Profile:Our company is in F&B industry. We have few outlets located around Singapore and the company is currently expanding the business. We are looking for a candidate to support the team to help the company growth. He/her must possess 'can-do' attitude and being a responsible team player.Responsibilities:Responsible for overall operations for...

Roles & ResponsibilitiesReporting to the Assistant Outlet Chef/Outlet Chef, you will be assisting in the food preparation, cooking and maintaining high standard of hygiene in the kitchen.Responsibilities:· Responsible for food preparation and cooking· Ensure kitchen area, equipment, and utensils are cleaned.· Meeting food quality expectations of...

Work with Chef and senior cook. Willing to learn and enthusiastic about all work. Assist in back and front of the house operations. Maintain kitchen's cleanliness. Kitchen's opening and closing. Prepare ingredients. Assist on kitchen's operation. Maintain cleanliness of work stations. Stock taking/packing. Dishwashing. Assist in other ad-hoc duties assigned....

Reporting to the Assistant Outlet Chef/Outlet Chef, you will be assisting in the food preparation, cooking and maintaining high standard of hygiene in the kitchen.Responsibilities:. Responsible for food preparation and cooking. Ensure kitchen area, equipment, and utensils are cleaned.. Meeting food quality expectations of customers. Any other tasks as and...

Reporting to the Assistant Outlet Chef/Outlet Chef, you will be assisting in the food preparation, cooking and maintaining high standard of hygiene in the kitchen.Responsibilities:. Responsible for food preparation and cooking. Ensure kitchen area, equipment, and utensils are cleaned.. Meeting food quality expectations of customers. Any other tasks as and...

Reporting to the Assistant Outlet Chef/Outlet Chef, you will be assisting in the food preparation, cooking and maintaining high standard of hygiene in the kitchen.Responsibilities:. Responsible for food preparation and cooking. Ensure kitchen area, equipment, and utensils are cleaned.. Meeting food quality expectations of customers. Any other tasks as and...

Job DescriptionsFood Preparation:Assist in the preparation of ingredients, such as cutting, chopping, and peeling vegetables, and portioning meats and seafood.Follow recipes and cooking techniques provided by senior kitchen staff to ensure consistency and quality of dishes.Prepare basic sauces, dressings, and garnishes as directed by the Chef de Partie or...

Candidate is responsible for all day-to-day management of the restaurant, kitchen and catering requirements at the hotel, to ensure the highest standards of service delivery and customer satisfaction are achieved, as well as delivery of the restaurant operations in a sustainable and profitable manner. Candidate must be able to create and revise recipes, seek...