Kitchen Supervisor

Roles & ResponsibilitiesJob Description & RequirementsThe Kitchen Supervisor will be responsible for the overall operation and performance of the kitchen staff. This includes setting goals and targets, monitoring progress, and providing feedback and guidance to ensure that the kitchen staff is meeting the standards of the restaurant. The Kitchen Supervisor...

Roles & ResponsibilitiesJob Description & RequirementsThe Kitchen Supervisor will be responsible for the overall operation and performance of the kitchen staff. This includes setting goals and targets, monitoring progress, and providing feedback and guidance to ensure that the kitchen staff is meeting the standards of the restaurant. The Kitchen Supervisor...

Kitchen supervisors are the leaders of the kitchen staff. planning menus, purchasing ingredients and supplies, training line cooks, and ensuring that everything runs smoothly on a daily basis.Kitchen supervisors may also be responsible for managing other aspects of the business besides the kitchen. This might include overseeing front-of-house staff, handling...

Roles & ResponsibilitiesKitchen SupervisorRamen Nagi is looking for a dedicated and experienced Kitchen Supervisor to oversee the back-of-house operations and ensure the highest standards in food preparation, safety, and efficiency. As a renowned ramen restaurant, we take pride in delivering authentic flavors, and we need a strong leader to maintain the...

Roles & ResponsibilitiesJob ScopeResponsible for the kitchen operations in the restaurant Oversee the implementation of processes and guidelines in kitchen operations Lead the kitchen team to prepare and deliver quality food in accordance to concept offering Supervise stations to deliver orders in accordance to defined cooking processes, recipe and health...

Join our culinary team at SBHK PTE. LTD. as a Central Kitchen Supervisor, where you'll play a role in overseeing our production operations. **Responsibilities**: - Supervise day-to-day activities in the Central Kitchen, ensuring production efficiency and quality standards are met. - Lead and motivate a team of kitchen staff, fostering a positive and...

Position: Kitchen Assistant **Job Description**: - Assist in a wide range of kitchen operations. - Prepare food ingredients and food items according to recipes. - Clean, peel, and chop vegetables and marinate, season, and coat food items as instructed - Empty trash bins and dispose of waste properly - Ensure all kitchen equipment is in working order and...

Roles & ResponsibilitiesOrganize kitchen processes to maintain high quality, safety, efficiency, and profitability. Have to train and manage the kitchen team in a manner that meets the objectives set forward by the Deli Manager. They have strong financial skills, and lead the deli in purchasing, product pricing, and inventory management.Role...

Roles & ResponsibilitiesWe are a Halal certified catering company and looking to hire Part Time Muslim Kitchen Assistant with following job responsibilities:- Prepare food ingredients according to orders- Follow food and beverage safety and hygiene- Ensure that utensils and work areas are clean and ready for use- Ensure all kitchen equipment and structures...

Roles & ResponsibilitiesOrganize kitchen processes to maintain high quality, safety, efficiency, and profitability. Have to train and manage the kitchen team in a manner that meets the objectives set forward by the Deli Manager. They have strong financial skills, and lead the deli in purchasing, product pricing, and inventory management.Role...

With over 1,200 restaurants worldwide, Gyu-Kaku, a new style of Yakiniku restaurant provides high-quality services and low-price Yakiniku to a wide range of customers. Our philosophy “Kando Sozo” ensures and expose you to our customers’ happy faces, thus we are looking for Kitchen Assistant to join in our family today. **Job Description**: 1. Ensure...

Job Description: - Experience in previous leadership roles. - Ensuring that a restaurant runs smoothly. - Act as a liaision between the management and the F&B crew. - Ensuring that clients receive smooth and effective service. - Researching new wholesale food suppliers and negotiating prices - Calculating future needs in kitchenware and equipment and...

The Kitchen Assistant is responsible for conveying Rumah Makan Minang brand, food and service. The position is involved in driving the business by handling basic food preparation. Moreover, the Kitchen Assistant is tasked with supporting back of house activities (e.g. kitchen, inventory management). Reporting to the Head Chef, the Kitchen Assistant is...

Developing new product according to development requests and involve in improvement of existing products - Look out for new trends and new products in the market - Control Food Cost - Daily ordering of food and supplies. - Inventory - Ensure that food preparation areas are clean and hygienic, meeting company SOP/SOC - Keep up-to-date with current promotions...

Japanese Omakase Restaurant located at 74 Duxton Road 1. Dishwashing 2. Basic food preparation 3. Handle kitchen equipment and ensure food hygiene 4. Maintain the cleanliness of the Restaurant and Kitchen 5. Follow policies, procedures, and service standards 6. Other tasks as assigned by supervisor **Staff Benefits** 1. Leave Entitlement 2. Tips and...

Reports to Kitchen Supervisor and Management. 1. Assist in the preparation of ingredients and cooking of food dishes. 2. Assist for storing and packing of food and ingredients in neat and orderly manner in accordance to approved safety and hygiene standards. 3. Any other duties as assigned by the Management from time to time.

Site Supervisor We are doing commercial kitchen engineering work. Dismantling, installation, repair and servicing of all kitchen equipments. Our site supervisor need to hands-on doing the work, co-ordination work,managing the workers and to importantly complete the project. Drive lorry to pick up workers and purchase materials. Monday to...

simple cooking Japanese meals & preparation of food materials. keep kitchen hygiene and clean standard. receive delivered goods and check with purchase records. stock level monitoring and inform supervisor for needs of replenish. need to have basic food hygiene cert preferably to have friendly and good communication skill

1. Assist Manager to manage daily operations of the Central Kitchen 2. Prepare and process food items for production, ensure sufficient supply of ingredients for food preparation 3. Ensure the business complies with health and food safety regulation and cleanliness of the Central Kitchen 4. Oversee inventory of the Central kitchen inventory management 5....

Roles & ResponsibilitiesThe Kitchen Assistant is responsible for conveying Rumah Makan Minang brand, food and service. The position is involved in driving the business by handling basic food preparation. Moreover, the Kitchen Assistant is tasked with supporting back of house activities (e.g. kitchen, inventory management).Reporting to the Head Chef, the...