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Restaurant Manager

2 months ago

Singapore ARTIZAN CONCEPTS INTERNATIONAL PTE. LTD. Full time
Roles & Responsibilities

Benefits
  • Incentive scheme 4%-12% monthly based on sales target
  • 10 days Annual Leave
  • Alternate 5 Days Week. Subject to manning.
  • Yearly increment- minimum 10% subject to good performance
Job Description

We seek a driven and motivated Restaurant Manager to join our team at Greenwood Fish Market, a leading seafood restaurant in Quayside Isle, Sentosa. As an Restaurant Manager, you will play a key role in ensuring the success of our Sentosa location and supporting our guests in having a memorable dining experience.

Key Responsibilities:

  • Managing day-to-day operations of the restaurant, ensuring all guests receive prompt and friendly service
  • Overseeing the front-of-house team, providing guidance and support to ensure they are performing to the highest standard
  • Responding to customer complaints and resolving any issues in a prompt and professional manner
  • Ensuring that the restaurant is clean, well-maintained, and properly set up at all times
  • Assisting the manager in implementing new initiatives and driving sales growth
  • Helping to manage and motivate the team, promoting a positive and productive work environment

Requirements:

  • 4+ years of experience in a management role in a busy restaurant
  • Excellent leadership and communication skills, with the ability to motivate and manage a team
  • Ability to work well under pressure, with excellent time-management skills in a fast-paced environment
  • Ability to multitask and prioritise tasks, with strong attention to detail

Tell employers what skills you have

Ability to Multitask
Sales
Leadership
Quality Control
Strong Attention To Detail
Restaurants
Customer Experience
Work Well Under Pressure
Inventory
Sanitation
Payroll
Restaurant Management
Compliance
Pressure
Cashiering
Communication Skills
Customer Satisfaction
Customer Service
Food Service
Hospitality

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