cook (asian / western)

Roles & ResponsibilitiesLocation: Clarke Quay- 6days work- Experience in Buffet & Western cuisine- Salary:$3200- $3500- Working hours:4pm - 4am- Transportation provided- Meals included but not housing- At least 5yrs experience in Western cuisineInterested candidate may send your resume to +60 1133363507 or admin@recruitinternational.comTell employers what...

Roles & ResponsibilitiesLocation: Clarke Quay- 6days work- Experience in Buffet & Western cuisine- Salary：$3200- $3500- Working hours：4pm - 4am- Transportation provided- Meals included but not housing- At least 5yrs experience in Western cuisineInterested candidate may send your resume to +60 1133363507 or admin@recruitinternational.comTell employers...

Roles & ResponsibilitiesWe are a local F&B cafe looking to recruit cook that can handle western food and also can create local dishes Chinese,. If you are good in using sambal chili will be added advantage . If you are talented but lack exposure & support this will be a good exposure to create new menu. Give yourself a opportunity to speak to us, you never...

Roles & ResponsibilitiesWe are a local F&B cafe looking to recruit cook that can handle western food and also can create local dishes Chinese,. If you are good in using sambal chili will be added advantage . If you are talented but lack exposure & support this will be a good exposure to create new menu. Give yourself a opportunity to speak to us, you never...

Roles & Responsibilities Passion Is Our Main Ingredient Baker & Cook Singapore - Singapore's only true artisan bakery & foodstore is hiring ** Attractive Sign-on Bonus** Singaporean* | Singapore PR* | PLOC Outlets: Bugis | Café Carrera | Chip Bee Garden | Dairy Farm | Dempsey | Eng Kong Park | Faber Drive | Hillcrest | Namly Place | South Bouna Vista |...

Roles & ResponsibilitiesJob ResponsibilitiesPreparation and cooking of varieties of Asian dishes/ Muslim cuisine Good Knowledge on different cooking methods, raw materials and culinary nutrition. Exercise good cost and inventory management practices and controls Uphold the company's hygiene and safety operating standards at all times Any other ad-hoc...

Roles & ResponsibilitiesJob Posting: Catering Cook – $3000+ (Based on Experience)Company: Fong Fu Food CateringLocation: 65A JALAN TENTERAM, SINGAPORE 328958Job Details:Position: Catering Cook Salary: Starting from $3000+, commensurate with experience Work Week: 6 days Employment Type: Full-timeKey Responsibilities:Prepare and cook in big bulk...

Roles & ResponsibilitiesJob Description:Prepares and serves menu items in compliance with menu recipes and standards. Prepares workstations and collects all necessary supplies to prepare menu for service Prepares mise-en-place for daily menus including basic sauces and supplementary garnishes. Tracks and date stamp food items. Ensures that food storage...

Roles & ResponsibilitiesJob ResponsibilitiesPreparation and cooking of varieties of Asian dishes / Western cuisine Good Knowledge on different cooking methods, raw materials and culinary nutrition. Exercise good cost and inventory management practices and controls Uphold the company's hygiene and safety operating standards at all times Any other ad-hoc...

Roles & ResponsibilitiesAs a Commis Cook focusing on Japanese cuisine, you will assist in food preparation and cooking, ensuring dishes are prepared to the highest standards. This is an exciting opportunity to develop your culinary skills and specialize in either Japanese or Western cooking techniques while working with a dedicated kitchen team.Job...

Roles & ResponsibilitiesRoles & ResponsibilitiesWorking Days: 4 days off per monthWorking Hours : 11am - 11pm (10 hours per day, 2 hours break)Job DutiesSet up kitchen daily Cut various meats and vegetables as per established specification Track inventory stock in kitchen and conduct daily order Cleans food preparation areas as determined by law and...

Roles & ResponsibilitiesRoles & ResponsibilitiesWorking Days: 4 days off per monthWorking Hours : 11am - 11pm (10 hours per day, 2 hours break)Job DutiesSet up kitchen daily Cut various meats and vegetables as per established specification Track inventory stock in kitchen and conduct daily order Cleans food preparation areas as determined by law and...

Roles & ResponsibilitiesRoles & ResponsibilitiesWorking Days : 4 days off per monthWorking Hours : 11am - 11pm (10 hours per day, 2 hours break)Job Duties:Set up kitchen daily Cut various meats and vegetables as per established specification Track inventory stock in kitchen and conduct daily order Cleans food preparation areas as determined by law and...

Roles & ResponsibilitiesJoin us in Transforming Lives TogetherProfessor Brawn Ltd is a Social Enterprise established by Autism Resource Centre (Singapore) which provides job and social integration opportunities to people with special needs and the disadvantaged in society. Its mission is to provide affordable good food by an inclusive quality workforce...

Roles & ResponsibilitiesJob Description:Manage daily kitchen operations of a western cuisine restaurant Cook meals (burgers and sandwiches) according to the recipes following standard operating procedures Ensure quality of food and adhere to compliances with food hygiene standardsRequirements:1-2 years cooking experience Dynamic and willing to learn ...

Roles & ResponsibilitiesJob Description: Manage daily kitchen operations of a western cuisine restaurant Cook meals (burgers and sandwiches) according to the recipes following standard operating procedures Ensure quality of food and adhere to compliances with food hygiene standardsRequirements: 1-2 years cooking experience Dynamic and willing to learn ...

Roles & Responsibilities Passion Is Our Main Ingredient Baker & Cook Singapore - Singapore's only true artisan bakery & foodstore is hiring Joining bonus: 1 month basic salary* Singaporean* | Singapore PR* | PLOC 6 OFF per month No quota available Locations: Chip Bee Garden | Dempsey | Eng Kong | Faber Drive | Hillcrest | Namly Place | South Bouna Vista...

Roles & Responsibilities Communicate and relate effectively at the workplace. Comply with workplace safety and health policies and procedures. Demonstrate basic knife skills. Engage in service innovation initiatives. Follow food and beverage safety and hygiene policies and procedures. Grill ready-to-use products. Maintain food and beverage production...

Roles & ResponsibilitiesCommunicate and relate effectively at the workplace. Comply with workplace safety and health policies and procedures. Demonstrate basic knife skills. Engage in service innovation initiatives. Follow food and beverage safety and hygiene policies and procedures. Grill ready-to-use products. Maintain food and beverage production...

Roles & ResponsibilitiesResponsibilitiesTeach and conduct cooking classes with patience and professionalism Execute and supervise the day to day operations of the cooking studio Maintain the cleanliness of the studio thus providing a positive learning environment Be part of the team to prepare lesson plan for cooking classes To be proactive in keeping...