![MENU PTE. LTD.](https://media.trabajo.org/img/noimg.jpg)
Service Supervisor
2 months ago
Responsibilities:
- Plan duties and deployments; in charge of supervising and managing all captains, servers and runners
- Cover the role of server as and when necessary
- Ensure that the restaurant, including the washrooms, are kept clean and tidy at all times
- Ensure that there is music playing in the background and lightings for the restaurant is at comfort level
- Ensure that all fire extinguishers are not expired and exit areas are neat and tidy
- Write comment logs to update, report and disseminate information at the end of every shift
- Other ad-hoc duties as assigned
Requirements:
- Candidates must possess at least a Primary/Secondary School/”O” Level, Professional Certificate/NITEC, Diploma, Advanced/Higher/Graduate Diploma in any fields
- At least 1 year(s) of working experience in related field
- Candidate with F&B related experience will be an advantage
- Possess excellent analytical, organizational and communication skills
- Possess servant leadership and problem solving skills
- Enthusiasm, resilience and a strong team player
- Pleasant personality
- Good communication and interpersonal skills
Available Work Locations (All locations near MRT Station)
- Indoor Stadium (Stadium MRT)
- One Fullerton (Raffles Place MRT)
- Orchard Rendezvous Hotel (Orchard MRT)
- Riverside Point (Clarke Quay MRT)
- Woodleigh Mall (Woodleigh MRT)
- Seletar Aerospace (28 mins away from The Seletar Mall)
- Parklane Green (East Coast Park)
Tell employers what skills you have
Mentoring
Management Skills
Leadership
Control Valves
Housekeeping
Interpersonal Skills
Inventory
Administration
Communication Skills
Customer Satisfaction
Team Player
Microsoft Word
Customer Service
Instrumentation
People Management
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