Commis Cook

**Job Description**: The award winning NOX - Dine in the Dark Singapore is looking to expand its kitchen team for its new restaurant in the city. Positions open are for Commis Chef. Due to the current situation we do not have quota for work passes. Tasks and responsibilities include but are not limited to below. - Assist in kitchen operations, including...

The Commis Cook works with a dynamic team of kitchen staff in preparing and cooking ingredients at all sections of kitchen for a vibrant trendy cafe that serves light and main western dishes. **Job Scope **( **NOTE : This is a NON-Halal Kitchen **) - Preparing & cooking ingredients to maintain quality cuisine (Western Food) - Monitoring stock, stock...

**COMMIS COOK **DUTIES AND JOB RESPONSIBILITIES**: - Adhere to grooming and appearance standards consistently. - Preparing the kitchen before the arrival of the chef. - Cleaning the kitchen before and after food service. - Preparing ingredients beforehand, like cleaning and chopping the vegetables. - Looking after the stock of the kitchen and informing head...

Position: Commis Cook Location(s): Millenia Walk (above Promenade Station) and The Star Vista (next to Buona Vista Station) Restaurant: Nozomi by Yoshi Permanent **Salary**: from $2,000 to $2,600 Experience: Required to have basic kitchen skills and knowledge but Zero experience in Japanese Cuisine. Remarks: Do not require a sponsorship visa to work in...

**Company Introduction**: The Lo & Behold Group is a hospitality company that creates, owns and operates a series of timeless, thought-provoking concepts, each with a unique story and a distinct perspective on the cultural-culinary landscape. While each has a personality of its own, the properties are united by a carefully considered sense of place, purpose,...

**About Us** The Lo & Behold Group is a hospitality company that creates, owns and operates a series of timeless, thought-provoking concepts, each with a unique story and a distinct perspective on the cultural-culinary landscape. While each has a personality of its own, the properties are united by a carefully considered sense of place, purpose, pioneering...

Roles & ResponsibilitiesStation is a vibrant, casual offshoot of Sri Lankan restaurant Kotuwa, which pays tribute to Chef Rishi Naleendra's heritage. Blending seamlessly into the city's rhythm with its spirited come-as-you-are, fuss-free approach to quality dining, diners are transported to the energetic hubbub of the Kotuwa Station.As Commis Cook, you will...

**Responsibilities**: - Assist in day-to-day operations and food preparation - Maintain high standard of cleanliness and sanitation in the kitchen - Manage food inventory - Ensure the consistency of food quality and quantity - Ensure compliance with SFA regulations - Help to maintain a climate of smooth and friendly cooperation - Any other ad-hoc duties...

Roles & ResponsibilitiesAbout the roleWe are seeking experienced Commis Cooks to join our culinary team at Thye Hua Kwan Moral Society Ltd in various outlet such as Hougang Ave 8 / 14 Buangkok Green . As a Commis Cook 1/2/3, you will play a vital role in supporting our kitchen operations and delivering exceptional dining experiences to our customers. This is...

Locations: Vivo, Cuppage, Capital Square, United Square, Hillview, Robertson Walk, Katong, Paya Lebar. We are looking for a skilled Commis Cook to join the team. A Commis who follow instructions in cooking and delivering well-prepared meals. He/she must be capable in moving around the kitchen and apt in multi-tasking. The main goal is to help enhance and...

Roles & ResponsibilitiesCome join us to express your Andaz as Commis if the following describes you.You have the passion for providing bold and memorable moments through F&B offerings that reflects the hotel's focus on quality and creativity. You are service-oriented and always strive to delight your guests' tastebuds with your F&B offerings. You are hard...

Roles & ResponsibilitiesCome join us to express your Andaz as Commis if the following describes you.You have the passion for providing bold and memorable moments through F&B offerings that reflects the hotel's focus on quality and creativity. You are service-oriented and always strive to delight your guests' tastebuds with your F&B offerings. You are hard...

**About Us** voco Orchard Singapore is seeking a dynamic and passionate Leading Cook to be part of our exciting Culinary Team. As Leading Cook/Commis Cook, to assist the Chef De Partie/Sous Chef on duty with storage, preparation and cooking of all food items for the Kitchen, whilst adhering to all Health and Food Safety standard. To also demonstrate and...

**Singaporean Only** **Various Work Location: Henderson / Buangkok / Hougang / Chai Chee** **Kitchens are all based on Nursing Homes/ Welfare homes in Singapore** Kitchen Operating Hours: Daily from 6AM to 3PM COMMIS 1 to 3 positions available *SINGAPOREAN ONLY* Part Timers working hours can be discussed Full Timers based on 6 days shift/ week (based on...

**Responsibilities**: - Pastry - Commis Cook (Full-time) - JOIN OUR VIBRANT & DIVERSE TEAM! we're looking for an energetic individual to fill the role of Pastry Commis Chef with 2-3 years in the professional pastry field. You enjoy working in a fast-paced, physically-demanding environment. Experience in a busy cake shop or central kitchen is a must....

Job Summary The Commis Cook will support the Chef de Partie in managing the day-to-day operations of the assigned kitchen, ensuring a smooth running of the kitchen. Main Responsibilities: Prepare and check food, assisting the Sous Chef/Junior Sous Chef wherever possible. Prepare food items according to standard recipe cards, maintaining portion control and...

JOBSUMMARYReporting to the Chef dePartie, the Commis Cook will support in managing the day-to-dayoperations of the assigned kitchen to smooth running of thekitchen.MAINRESPONSIBILITIESResponsible for the preparation and checking of food aswell as assisting the Sous Chef/ Junior Sous Chef whereverpossible Prepare food items as per standardrecipe cards whilst...

Position Summary The Line Cook (Commis) is an entry-level position in the kitchen responsible for preparing ingredients, cooking food, and maintaining cleanliness and order in their designated workstation. They work under the supervision of senior chefs to ensure smooth kitchen operations and consistent food quality. Key Responsibilities 1. Food...

We are Nesuto, a modern artisan patisserie, that creates joy through conversation-worthy gourmet desserts! We are looking for... **JOB DESCRIPTION FOR A PASTRY COMMIS COOK** - ABLE TO COMPREHEND INSTRUCTIONS CLEARLY & REMEMBER THEM - POSSESS A VALID FOOD HYGIENE CERTIFICATION - MUST BE A GOOD COMMUNICATION - UNAFRAID TO PICK UP NEW CHALLENGES - A GOOD...

We are looking for a Commis Cook to join our culinary team. This entry-level position is perfect for individuals who have a basic understanding of kitchen operations and a strong interest in preparing high-quality dishes. The Commis Cook will assist in preparing and presenting both savory dishes and maintaining the highest standards of hygiene and...