Fish Cutter

1 month ago

Singapore NEXTBEAT SINGAPORE PTE. LTD. Full time
Roles & Responsibilities

Job Descriptions

Perform general duties as a Seafood team member and cut all seafood for the outlet.

  • Cut, platter all varieties of seafood, fillet and debone Fish
  • Operate and sanitize all equipment in a safe and proper manner
  • Responsible for proper inventory control and maximize product freshness and
  • In-depth knowledge of fish trimming
  • Demonstrated ability in knife handling and use of other cutting equipment
  • Extensive knowledge of cutting techniques
  • Able to stand for extended periods of time

Job Requirements

  • Must be right-handed; no colour blindness

Benefits

  • Bonus, Annual and Medical leave and Annual increment

Working hours

  • 0800hrs-1600hrs (6 days)

Tell employers what skills you have

Recipes
Leadership
Cecil
Ingredients
Cooking
Appraisals
Food Quality
Inventory
Job Descriptions
Purchasing
Enforcement
Unloading
Sanitation
Compass
Turnover
Japanese

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