Chef for Chinese food

We are looking for a Chinese cuisine Chef who specializes in Cantonese roasts and Cantonese Cuisines.Experience in creating menu for a Cantonese / Chinese restaurantExperience in running a team of chefs and cooksEnsuring healthy COGS with selection of ingredients and management of wastage

Roles and ResponsibilitiesResponsibilities: Develop and plan menus and daily specials Create prep lists for the kitchen crew Manage food costing and inventory Maintain standards for food storage, quality and appearance Ensure compliance with applicable health codes and regulations Establish maintenance and cleaning schedules for equipment, storage and work...

Roles & ResponsibilitiesExecutive Chinese Chefs supervise the kitchens operation, control food cost, quality and portion control of food. They oversee purchase of dried goods and fresh products. They have to be innovative and creative on daily special menus and maintain good relationship with customers.Participates in the preparation of food items according...

Looking for a Chef with Chinese food experience.You will: Possess the freedom to express your own creative identity into the food Benefit from brand new equipment in a newly fitted kitchen Be trained and and developed with new skillsYou will be responsible for: Designing an exciting seasonal menu for the customer A good presentation and dining experience in...

chef (Chinese Restaurant )OccupationChefJob Description & RequirementsDaily kitchen preparationResponsible for food preparation, maintaining the kitchen, kitchen equipment, utensils at utmost cleanliness & hygiene. familiar with sichuan cuisine.Meeting food quality expectations of food stages standard.Prepare and cooks according to standard operating...

DescriptionThe Sous Chef, Chinese Banquet is responsible for the Chinese Kitchen and the preparation of food produces superior meals within budget parameters, resulting in a profitable food operation. This role plans meals, supervises and coordinates the work of Chefs, Cooks and other Kitchen team members. He/ she is to be familiar with competitive...

The hotel is one of the finest in Singapore, their restaurants are well known, catering to the sophisticated Connoisseur of good food.We are looking for an Executive Chef, Chinese Cuisine for their highly regarded Chinese restaurant featuring Cantonese cuisine.Our Chinese Chef must have a background in internationally (and/or locally) acknowledged...

The Sous Chef, Chinese Banquet is responsible for the Chinese Kitchen and the preparation of food produces superior meals within budget parameters, resulting in a profitable food operation. This role plans meals, supervises and coordinates the work of Chefs, Cooks and other Kitchen team members. He/ she is to be familiar with competitive operations with...

The Sous Chef, Chinese Banquet is responsible for the Chinese Kitchen and the preparation of food produces superior meals within budget parameters, resulting in a profitable food operation. This role plans meals, supervises and coordinates the work of Chefs, Cooks and other Kitchen team members. He/ she is to be familiar with competitive operations with...

The Sous Chef, Chinese Banquet is responsible for the Chinese Kitchen and the preparation of food produces superior meals within budget parameters, resulting in a profitable food operation. This role plans meals, supervises and coordinates the work of Chefs, Cooks and other Kitchen team members. He/ she is to be familiar with competitive operations with...

Roles & Responsibilities Lead, mentor, and manage culinary team. Develop and plan menus and daily specials. Create prep lists for kitchen crew. Manage food costing and inventory. Maintain standards for food storage, rotation, quality, and appearance. Ensure compliance with applicable health codes and regulations. Establish maintenance and cleaning...

Responsibilities (Key Result Areas & Activities)Preparing and cooking food to the highest standards in a timely manner.Overseeing and training Chef, Cook and Assistant ChefEnsuring that all food is cooked and presented to the required standard and specifications.Monitoring food wastage and implementing strategies to reduce waste.Contributing to the creation...

Responsibilities (Key Result Areas & Activities)Preparing and cooking food to the highest standards in a timely manner.Overseeing and training Chef, Cook and Assistant ChefEnsuring that all food is cooked and presented to the required standard and specifications.Monitoring food wastage and implementing strategies to reduce waste.Contributing to the creation...

Responsibilities (Key Result Areas & Activities):Preparing and cooking food to the required standard and specifications. Ensuring that all food is cooked and presented to a high quality. Monitoring food wastage and implementing strategies to reduce waste. Maintaining a clean and organized kitchen environment, ensuring that all health and safety standards are...

Responsibilities (Key Result Areas & Activities):Assisting the Head Chef in the daily operations of the kitchen. Managing and training kitchen staff, including chefs and cooks, and ensuring all staff receive the necessary training to meet job requirement Prepare and cook food to the required standard and specifications. Ensuring that all food is cooked and...

Work Location: CBD OutletWorking days: 4-Days / 5-Days / 6-days weekSalary: $2800 - $3500We are looking for a professional Sous Chef to be the second in command in our kitchen, following our HeadChef's specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and...

Work Location: CBD OutletWorking days: 4-Days / 5-Days / 6-days weekSalary: $2800 - $3500We are looking for a professional Sous Chef to be the second in command in our kitchen, following our HeadChef's specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and...

Job Description: Ensure all areas of the kitchen are clean and sanitised Prepare assigned dishes for serving according to the menu Maintain personal grooming To work with fellow workers effectively and harmoniously Assist in daily purchasing and receiving of goods and ensure the quality of goods delivered by suppliers Estimate food consumption to schedule...

Benefits of Joining the Chinese Swimming Club AWS + Performance BonusAnnual Leave from 14 days + Birthday Leave & Voucher(s)Staff Welfare and Medical Benefits + Career ProgressionComprehensive Insurance CoveragesHolistic Learning and Development OpportunitiesResponsibilitiesCoordinate kitchen daily activities, events, functions, etc.Assist the Chef in...

Benefits of Joining the Chinese Swimming Club AWS + Performance BonusAnnual Leave from 14 days + Birthday Leave & Voucher(s)Staff Welfare and Medical Benefits + Career ProgressionComprehensive Insurance CoveragesHolistic Learning and Development OpportunitiesResponsibilitiesCoordinate kitchen daily activities, events, functions, etc.Assist the Chef in...