Chinese Food Cafe Chef

2 weeks ago


Singapore CHEF MEOW PTE. LTD. Full time

Roles and Responsibilities

Responsibilities:

  • Develop and plan menus and daily specials
  • Create prep lists for the kitchen crew
  • Manage food costing and inventory
  • Maintain standards for food storage, quality and appearance
  • Ensure compliance with applicable health codes and regulations
  • Establish maintenance and cleaning schedules for equipment, storage and work areas

Duties:

  • Preparing and Cooking of food
  • Ensure consistency in food quality, presentation and standards
  • Comply with F&B safety & hygiene and Workplace safety & health policies and procedures
  • Maintaining the cleanliness of the food preparation area

Requirements:

  • At least 3 years of cooking / relevant experience
  • Passion for cooking and a positive attitude

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