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Catering Chef
4 weeks ago
Hi all. We are currently hiring for the below position. If you find yourself suitable please drop me a PM.
Competitive or above market salary
Events and catering, private dining
JR SOUS CHEF
SOUS CHEF
JOB DESCRIPTION
We are Singapore's premier events and catering company. With 4 concepts under our belt, our clients are of wide spectrum.
You are to expect a different scale of work, must be keen to learn and handle new ingredients, from ultra luxe to lower end. We use fine techniques to execute every dish.
Communicating in English and Mandarin is a must.
REQUIREMENTS
Relevant experience in the service/F&B industry is an advantage but not necessary as training will be provided
Team player in a fast-paced environment and able to work in harmony
Responsible and maintain positive attitude with a high level of energy at all times
Self-driven and possess good learning attitude
Independent and able to multi task
With Food Hygiene Certificate or related preferred
Able to work shifts, weekends and Public Holidays
5 day work week
Only Singaporeans and Malaysians need apply.
Please pm with your cover letter and cv.
Work Schedule:
This job has the following work schedule:
Public Holidays
Monday - Friday
Shifting schedule
Benefits & Perks
This job has the following benefits:
Company transportation
Paid sick leave
Free food
This job is located in Bendemeer, Central, Singapore.
Are you interested in this position? If so, apply now and get a response from us fast
Don’t miss out an opportunity to advance your career to the next level.
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