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Assistant Restaurant Manager@Islandwide
1 month ago
Join Us For A Rewarding Career
If you're ready for a career in restaurant management, our Trainee / Assistant Manager position is the right place to start. Working in this position lets you develop your leadership skills while still having the time to do the things you enjoy. You'll benefit from our training and career opportunities and receive recognition for your efforts
Duties and Responsibilities
1)Manage day-to-day operations independently within budgeted guidelines2)Delivering high quality food and beverage products at all times3)Responding efficiently and accurately to feedback and complaints4)Prepare employee schedules and ensure sufficient staffing for all shifts.5)Generating sales and meet target through proper execution of marketing strategies6)Hire, train and retain team members7)Maintain Standards and Standard Operating Procedures for store operations8)Responsible for inventories and stock taking activities9)Regularly inspect equipment to ensure they are maintained well and in good working order10)Comply with F&B safety and hygiene policies and procedures
Skills and Qualification1)Min NITEC with 2 years of supervisory working experience in F&B/Retail or hospitality industry.2)Diligent team player passionate in F&B operation3)Good communication and leadership skills4)Able to multi task in fast pace environment5)Those with no experience will be considered for trainee manager position
Staff Benefits
• Annual Leave
• AWS and Various Incentives (T&C will apply)
• Free Duty Meals & Staff Discount
• Medical Benefits
• Insurance Coverage
• Training & Development
• Career Progression
• Long Service Awards
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