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Food Service Captain
1 month ago
We are seeking a skilled and friendly Service Captain to join our team This position plays a big role in creating and providing the best customer experience and satisfaction.
Full-time: 44-hr/per week, OT (if any)
Basic from $2,000/-
Responsibilities:
• Greet customers, make suggestions, and present the menu.
• Take orders and send them to kitchen staff via the POS system.
• Ensure quality service in the dining room and when serving meals.
• Prepare and serve dessert and beverages.
• Prepare order bills, receive payment, make the changes to orders, and assist in the opening & closing.
• Take reservations and greet the take-out counter customers.
• Prepare for delivery orders, and ensure orders are correctly given out to drivers.
• Use sales techniques to retain customers and attract more.
• Observe good food and personal hygiene at all times.
• Always keep your work area clean.
• Organize your work and work area professionally.
• Clean and clear the dining room tables.
• Do all other tasks as required by the Supervisor.
Requirements:
– With some relevant experience. Fresh school leavers may apply.
– Training will be provided.
– Confidence, excellent customer service, and hospitality skills
– Good communication and interpersonal skills
– Team player with a positive can-do attitude
– Attention to detail
Working Hour:
- 5 days work week
- Break time 1 hour
- Meal provided.
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