Culinary Chefs

Roles & ResponsibilitiesWe are looking for a dedicated individual to join us as a Commis Chef to join our vibrant kitchen team.This brand is unlike most traditional Indian restaurants present in Singapore today with various components of modern and contemporary focus in the food preparation techniques and global quality produce to be sourced and used in the...

Roles & ResponsibilitiesWe are looking for a dedicated individual to join us as a Commis Chef to join our vibrant kitchen team.This brand is unlike most traditional Indian restaurants present in Singapore today with various components of modern and contemporary focus in the food preparation techniques and global quality produce to be sourced and used in the...

Roles & ResponsibilitiesFrom the most exquisite cuts of meat to the choicest of cheeses and everything in between. Do you love fine food and everything about it? You just might be who we’re looking for.Here at Ryan’s we truly believe in that age old saying, “You are what you eat”, that’s why we insist on providing people with the most flavourful,...

Position Summary Statement:The Culinary Creative Chef (Dim Sum)is pivotal, blending culinary expertise with business acumen. They oversee all dim sum preparation, refine menus, ensure quality, minimize wastage, and control costs. They maintain culinary excellence, monitor industry trends, and ensure seamless kitchen operations for exceptional dining...

We are looking for an experienced and qualified Senior Chef to organize the kitchen's activities.You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment. Must have knowledge on Natural Farming, no GMO, no Refined oils,etc Millet Specialist food recepies...

Roles & ResponsibilitiesResponsibilities: Prepare and plate assigned dishes from our seasonal menu, adhering to recipes and maintaining consistent quality and presentation. Demonstrate expertise in specific culinary techniques relevant to your designated station. Work independently and collaboratively with fellow cooks to ensure smooth workflow and timely...

The Culinary/ Chef Content Creator will create custom content for OGS's food vertical - Nom by OGS.The content creator creates compelling programming for our Nom by OGS platforms.Responsibilities: Research and pitch relevant video content ideas for Nom by OGS Research, create and produce dishes through experimentation. Host and produce social media videos...

Palawan Beach - located on Sentosa Island in Singapore, is Shangri-La Group's first standalone lifestyle and entertainment precinct. Bringing colourful joys of life to our guests outside of the hotel setting Shangri-la is leveraging the decades of experience we have in hospitality, Food & Beverage, and family experiences; designed to bring families and...

Roles & ResponsibilitiesMain Duties and ResponsibilitiesResponsible for assisting the General Manager in the running of the business by undertaking the overall direction and operations of all food and beverage activities of the company. Accountable for the achievement of the overall goals and objectives of the F&B Division Oversees the performance of the...

Join Our Culinary Team as an Experienced Chef ‍Are you a culinary maestro with a passion for creating extraordinary dishes? We're on the lookout for a talented and experienced Chef to join our dynamic teamPosition: Experienced ChefSalary: $3200 to $3500 per month**Work Schedule: 6 Working DaysAbout Us:Super Nasi Lemak Club is a thriving culinary haven...

JOB SUMMARY: A Culinary intern is responsible to produce a consistent and high-quality product in the assigned station of work. He/she reports to the Sous Chef and/or the Assistant Head Chef on all matters and is expected to maintain professional conduct in line with the company’s policies and procedures at all time.   KEY RESPONBILITIES To prepared and...

Join Our Team as Chef ‍Are you a culinary enthusiast with a flair for creativity and a passion for delivering exceptional dining experiences? Our vibrant grill and bar restaurant is seeking a talented and motivated Chef to support our culinary team. If you're ready to take your culinary career to the next level, we want you on our teamPosition:...

The Head Chef plays a pivotal role, leading our culinary team with expertise and creativity for an exceptional dining experience. With a focus on innovative, high-quality dishes, they oversee menu development, food preparation, and kitchen staff management. Maintaining top standards in food quality, presentation, and kitchen efficiency, the Head Chef...

JOB SUMMARY:A Culinary intern is responsible to produce a consistent and high-quality product in the assigned station of work. He/she reports to the Sous Chef and/or the Assistant Head Chef on all matters and is expected to maintain professional conduct in line with the company's policies and procedures at all time.KEY RESPONBILITIESTo prepared and served is...

Join Our Culinary TeamAre you a culinary wizard with a flair for creativity and a passion for crafting exceptional dishes? Do you thrive in an independent environment where you can let your imagination run wild in the kitchen? If so, we have the perfect opportunity for youWe're seeking an experienced and innovative Chef to join our team and lead our culinary...

DescriptionWe are seeking an experienced and creative Executive Chef to join our team. As an Executive Chef, you will be responsible for overseeing the culinary operations of our establishment and maintaining the highest quality standards. You will have the opportunity to showcase your culinary expertise and lead a team of talented chefs to create...

DescriptionWe are seeking an experienced and creative Executive Chef to join our team. As an Executive Chef, you will be responsible for overseeing the culinary operations of our establishment and maintaining the highest quality standards. You will have the opportunity to showcase your culinary expertise and lead a team of talented chefs to create...

Roles & ResponsibilitiesYou are mainly required to,Focused education and hands-on experience in preparing foodWell versed in adjusting ingredients and taste to accommodate varying tongues cultures diets etc.Excellent communication skills used to describe and train chefs in the best ways to cook design and present foodsInnovative and creative with...

The Head Chef is responsible for overseeing all aspects of the kitchen operations, including menu planning, food preparation, quality control, staff management, and adherence to health and safety standards. This role requires strong culinary skills, leadership abilities, and a passion for creating exceptional dining experiences.Responsibilities: Menu...

Roles & ResponsibilitiesYou are responsible for managing and supervising the daily kitchen operations of all the outlets efficiently and effectively in accordance to the company's standards as well as ensure the food quality, safety and hygiene standard.Key performance areas include overseeing the operations of the kitchen, deliver the expected food...