Sushi Restaurant Sushi Chef Jurong 5 Days Per Week

Roles & ResponsibilitiesJapanese Restaurant Sushi Chef Working Hours: 11:30AM-2:30PM, 5:30PM-9:30PM (2.30pm-5.30pm rest)Rest 4 days per month,off weekdaysLocation: PROMENADE,NOVENA,TANJONG PAGAR, EAST COAST ROADHave at least 2 years sushi chef experince is preferredResponsible for making sushi, cutting sashimi, etc.Tell employers what skills you...

Roles & ResponsibilitiesJob Descriptions# Sushi Preparation: Prepare and present a variety of traditional and contemporary sushi dishes with precision and creativity. Ensure the quality and freshness of all sushi ingredients. Maintain a clean and organized sushi station.# Menu Development: Collaborate with the Head Chef to create innovative and enticing...

LOCATION:SINGPOST (PAYA LEBAR), HOUGANG ONE, KALLANG WAVE MALL (NEAR STADIUM MRT), TAMPINES MALL, CENTURY SQUARE (TAMPINES), NUS (NEAR KENT RIDGE MRT) ASSIST IN PREPARATION OF SUSHI INGREDIENTS. MAKING, PACKING AND DISPLAYING OF SUSHI. MAINTAIN THE CLEANLINESS OF THE WORK STATION. HOUSEWIVES, RETIREES, AND STUDENTS ARE WELCOME. NO EXPERIENCE NEEDED. COMPANY...

Responsibilities:Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies;Prepare all types of sushi, including maki, nigiri and sashimi;Prepare appetizers, soups and salads that are close to the philosophy of Japanese cuisine;Add additional flavors to sushi rolls with ginger, rice vinegar, wasabi and soy...

Roles & ResponsibilitiesShunsui and Sushi Kyuu group is planning to open a new outlet and we are looking for a chief sushi chef to be on board with us.With our aggressive expansion plan, we are looking for talented sushi chefs with passion who can be the head of the kitchen at the new outlet after getting experience at our existing outlets.Working Hours: 5.5...

Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi) Prepare all types of sushi, including maki, nigiri and sashimi Select fresh fruits and vegetables to make highquality dishes (like avocado, mango and carrots) Add additional flavors to sushi rolls with ginger, rice vinegar, wasabi and soy sauce, when...

Roles & ResponsibilitiesJob Descriptions The incumbent will be in charge of all kitchen related activities ranging from menu creation, plating design, kitchen staff management as well as inventory management. It is important for the incumbent to be knowledgeable and creative with various ingredients, coming up with new menus in line with the restaurant...

Join the Excitement at C.O.T.U - Center Of The UniverseAre you ready to discover a world of vibrant F&B and entertainment? Look no further - C.O.T.U awaits, offering a journey filled with excitement We're not just any venue; we're a dynamic hub, reshaping hospitality norms and crafting memorable experiences.Launching in Q4 2024, C.O.T.U (Center Of The...

Roles & ResponsibilitiesJob Descriptions Prepare and present sushi and sashimi dishes according to the restaurant's standards and customers' preferences Manage inventory of sushi and sashimi ingredients and supplies Maintain cleanliness and organization of work area Collaborate with other chefs and kitchen staff to ensure timely preparation and delivery...

Roles & ResponsibilitiesJob Highlights career advancement good aws positive working environmentJob DescriptionJob Highlights Within 5-minutes walk from/to Orchard MRT & bus-stops nearby Competitive Salary and Package Good working environment and culture 5 days work week Staff meal and uniform provided Annual and Medical Leave ProvidedMajor Duties &...

Text "SUSHIGO" to via SMS to get more details and apply.[ Highlight ]: 5 days work week Job security & Career progressionSalary: $2,000-2,200/m & more 44 hours work per week, 5 days per week including weekends & PH Operating hours from 10am to 10pm No prior experience required- [ Job description ]: Sushi Making: Prepare sushi, cut & remove fish skin Maki...

The first TOMI SUSHI was opened in Niigata prefecture in 1954. In more than a half century, we opened 21 branches in Japan.The change of seasons is quiet noticeable in Niigata. That climate produces best-known brand rice KOSHIHIKARI and a lot of big-name SAKE. It also has numerous varieties of delicacies from the sea.In such a blessed region, we have been...

Shoukouwa Shinjidai hiring for the above-mentioned position.DescriptionThe incumbent will be in charge of all kitchen related activities ranging from menu creation, plating design, kitchen staff management as well as inventory management. It is important for the incumbent to be knowledgeable and creative with various ingredients, coming up with new menus in...

Roles & ResponsibilitiesAre you an aspiring Chef who would like the priceless opportunity to work alongside, and learn from one of the most highly regarded and talented sushi chefs in Singapore, Chef Ryuta Katori?If yes, then this is the role you have been waiting for!Sushi Katori is now hiring a Commis Chef to join the team that serves up the finest Edomae...

Roles & ResponsibilitiesAre you an aspiring Chef who would like the priceless opportunity to work alongside, and learn from one of the most highly regarded and talented sushi chefs in Singapore, Chef Ryuta Katori?If yes, then this is the role you have been waiting for!Sushi Katori is now hiring a Chef de Partie (CDP) to join the team that serves up the...

Join the Excitement at C.O.T.U - Center Of The Universe! Are you ready to discover a world of vibrant F&B and entertainment? Look no further - C.O.T.U awaits, offering a journey filled with excitement! We're not just any venue; we're a dynamic hub, reshaping hospitality norms and crafting memorable experiences.Launching in Q4 2024, C.O.T.U (Center Of The...

🌟 Join the Excitement at C.O.T.U - Center Of The Universe!🌟 Are you ready to discover a world of vibrant F&B and entertainment? Look no further - C.O.T.U awaits, offering a journey filled with excitement! We're not just any venue; we're a dynamic hub, reshaping hospitality norms and crafting memorable experiences. Launching in Q4 2024, C.O.T.U (Center...

Job Description & Requirements:We are a Michelin-starred Japanese fine dining establishment. We would like to invite like-minded professionals to join us on our journey to please diners with our extraordinary Japanese cuisine. Applicants must have experience in a Japanese fine dining environment as they will be required to lead the kitchen team in support of...

Ginza Sushi Ichi, one Michelin star Japanese fine dining restaurant in Orchard area is seeking servers to join our award-winning team. Experience is not a must as training will be provided, but will be an added advantage.Successful applicants will be entitled to the following employee benefits:Competitive salary. Generous monthly incentive upon hitting sales...

🍣🍵WHY JOIN US🍵 🍣֎ Vibrant working environment֎ Attractive benefits (Bonus + Medical + Hospitalization + TCM + Flu Vaccination + Dependents Benefit)֎ Receive $1,500 Sign-on Bonus (subject to internal policy)֎ Staff meal provided֎ Loves Sushi, Embraces Diversity!Responsibilities:Assist the Outlet Manager in daily outlet operations which...