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Part / Full Time Cook

4 months ago

Singapore TANA DEVELOPMENT (SINGAPORE) PTE. LTD. Full time
Roles & Responsibilities

Job Description:

  • Prepares all raw cooking materials and all mise-en-place as required
  • Prepares orders according to the recipe and ensures accuracy in portioning
  • Ensure appeaking food presentation at all times
  • Prepare and cook food in designated areas of the kitchen as per the standards
  • Monitor food inventories and place orders
  • Ensure all hygiene standards are observed at all times
  • To work safely, efficiently and being productive at all times
  • Cleans and maintains work areas and equipment
  • Undertake ad-hoc duties assigned by supervisors
  • Any ad-hoc duties as assigned

Job Requirements:

  • With or without experience are welcome as training will be provided
  • Ability to multi-task and work independently in a fast-paced environment
  • Positive attitude with a service-oriented mindset
  • Demonstrate ability to work as a team

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