Cook/chef for Family

Responsibilities (Key Result Areas & Activities):Assisting the Head Chef in the daily operations of the kitchen. Managing and training kitchen staff, including chefs and cooks, and ensuring all staff receive the necessary training to meet job requirement Prepare and cook food to the required standard and specifications. Ensuring that all food is cooked and...

Responsibilities (Key Result Areas & Activities):Preparing and cooking food to the required standard and specifications. Ensuring that all food is cooked and presented to a high quality. Monitoring food wastage and implementing strategies to reduce waste. Maintaining a clean and organized kitchen environment, ensuring that all health and safety standards are...

Responsibilities (Key Result Areas & Activities)Preparing and cooking food to the highest standards in a timely manner.Overseeing and training Chef, Cook and Assistant ChefEnsuring that all food is cooked and presented to the required standard and specifications.Monitoring food wastage and implementing strategies to reduce waste.Contributing to the creation...

Responsibilities (Key Result Areas & Activities)Preparing and cooking food to the highest standards in a timely manner.Overseeing and training Chef, Cook and Assistant ChefEnsuring that all food is cooked and presented to the required standard and specifications.Monitoring food wastage and implementing strategies to reduce waste.Contributing to the creation...

Top-rated European contemporary restaurant looking for trainee chefs. Good prospect and opportunity for people with little cooking experience and looking to advance their cooking skills.Expansion plan for more future outlets. Feel free to contact us for a chat. If you are not sure about your suitability, let us discuss to find out more.Fresh graduates are...

Roles & ResponsibilitiesAssist the head and sous chef in a food service establishmentCreate and organize daily tasks with the sous chefSupervise junior chefs within the businessPrepare dishes properly and in accordance with a customer's requestImplement recommendations from superiors and senior chefsEstablish, regulate, and maintain a secure and friendly...

Roles & ResponsibilitiesA variety of tasks in different establishments, and some of the common duties are: assist the head and sous chef in a food service establishment create and organize daily tasks with the sous chef supervise junior chefs within the business prepare dishes properly and in accordance with a customer's request implement...

We're looking for experienced chefs, cooks and baristas for a new cafe concept. Multiple positions available from junior to senior. Join us on this exciting journey to create a new concept. Requirements:Proficiency in a variety of cooking methods, ingredients, and kitchen equipment.A culinary school diploma or equivalent qualification.3-5 years working...

We're looking for experienced chefs, cooks and baristas for a new cafe concept. Multiple positions available from junior to senior. Join us on this exciting journey to create a new concept. Requirements:Proficiency in a variety of cooking methods, ingredients, and kitchen equipment.A culinary school diploma or equivalent qualification.3-5 years working...

Roles & Responsibilities:Lotus Thai Family is on the lookout for dedicated Cooks / Chefs to join our team either full time or part time in the East Region of Singapore. If you believe you have the necessary skills and drive to excel in a dynamic kitchen environment, we encourage you to apply. Successful candidates will have the opportunity to progress to the...

Available Work Locations:Tanglin MallHolland VillageSerangoon GardensKatong PointRole of Cook:Prepare menu in accordance with the café / bistro's excellent standards of quality and delectable recipesMaintain high standards of hygiene by ensuring all cooking equipment are clean and kept properlyAssist in inventory control of kitchen supplies and...

Roles & ResponsibilitiesJob responsibilities:* Assist Sous-Chef work in daily kitchen operation* Cook meals according to recipe* Ensure quality and safety of cooked meals* Supervise team of Catering Assistants* Responsible for kitchen cleanliness and hygieneRequirements: * Min 2 year chef experience* Hands-on experience cooking SouthAsian, Western and Local...

COMPANY DESCRIPTIONEstablished in 1995, NTUC Foodfare was set out to be a different kind of business - one driven not by profit, but by a social purpose of providing affordable, tasty and healthy food accessible to all. Today, as part of FairPrice Group, we will continue to strive towards excellence with a desire to make a difference in the communities we...

Roles & ResponsibilitiesChef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. Strong multitasking and organizational skills Good understanding of...

What you’ll be doingMust have relevant work experience in WESTERN CUISINES, FINE DINNING or SEMI-FINE DINNING is a plusEnsure the quality of the food itemsPrepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist in a timely mannerAssist management in hiring, training, scheduling, evaluating,...

COMPANY DESCRIPTIONEstablished in 1995, NTUC Foodfare was set out to be a different kind of business - one driven not by profit, but by a social purpose of providing affordable, tasty and healthy food accessible to all. Today, as part of FairPrice Group, we will continue to strive towards excellence with a desire to make a difference in the communities we...

Join our Telegram channel for timely updates on the newest job vacancies and opportunities: What you'll be doingMust have relevant work experience in WESTERN CUISINES, FINE DINNING or SEMI-FINE DINNING is a plusEnsure the quality of the food itemsPrepare and cook food according to recipes, quality standards, presentation standards, and food preparation...

Join our Telegram channel for timely updates on the newest job vacancies and opportunities: What you'll be doingMust have relevant work experience in WESTERN CUISINES, FINE DINNING or SEMI-FINE DINNING is a plusEnsure the quality of the food itemsPrepare and cook food according to recipes, quality standards, presentation standards, and food preparation...

Join our Telegram channel for timely updates on the newest job vacancies and opportunities: What you'll be doingMust have relevant work experience in WESTERN CUISINES, FINE DINNING or SEMI-FINE DINNING is a plusEnsure the quality of the food itemsPrepare and cook food according to recipes, quality standards, presentation standards, and food preparation...

Roles & ResponsibilitiesPrepare and cook full course meals.Prepare and cook individual dishes and foods.Plan Bengali & Indian menus, Ensure quality of food and determine size of food proportions.Work with mínimal supervision.Prepare dishes for customers with food allergies or intolerances.Estimate food requirements and costs.Inspect kitchens and food...