Chef #korean Cuisine #singapore #f&b Chain

Roles & Responsibilities Menu Development:Design and develop innovative, appealing, and profitable menus in collaboration with the restaurant's concept and theme.Regularly update menus to reflect seasonal ingredients, culinary trends, and customer preferences. Kitchen Management:Oversee all kitchen activities, ensuring smooth and efficient...

Job Description:Beach Road RestaurantJob highlights:- Executive Chef: Performance Bonus Career growth Training opportunitiesResponsibilities: Coordinates and prepares all cooking in the Indian kitchen Ensure standards of food preparation, quality, and consistency Follow proper kitchen SOP Demonstrate appropriate mise en place, stock rotations & portion...

Roles & ResponsibilitiesYou will be responsible to assist with the efficient running of the department in accordance with the hotel’s standards and financial goals. The Chef (Indian / Malay Cuisine) is responsible to assist the Sous Chef / Chef de Cuisine in managing the assigned kitchen operation in accordance with the hotel’s standards and financial...

Responsibilities (Key Result Areas & Activities)Preparing and cooking food to the highest standards in a timely manner.Overseeing and training Chef, Cook and Assistant ChefEnsuring that all food is cooked and presented to the required standard and specifications.Monitoring food wastage and implementing strategies to reduce waste.Contributing to the creation...

Responsibilities (Key Result Areas & Activities)Preparing and cooking food to the highest standards in a timely manner.Overseeing and training Chef, Cook and Assistant ChefEnsuring that all food is cooked and presented to the required standard and specifications.Monitoring food wastage and implementing strategies to reduce waste.Contributing to the creation...

Roles & ResponsibilitiesLooking for a chef who have knowledge and experience in Thai cuisine. Able to do western cuisine is a bonus. You should know how to handle all kinds of ingredient, keep them fresh, organise FIFO and keep track of inventory. Must maintain the kitchen neat and tidy.Able to work as a team, pleasant and hardworking.Tell employers what...

Are you passionate about creating mouthwatering dishes and providing exceptional customer service? Look no further We're seeking enthusiastic individuals to join our dynamic restaurant team specializing in authentic Korean cuisine, particularly renowned for our tantalizing Korean Beef Seolleongtang.Position Available: Assistant ChefLocation: Conveniently...

Are you passionate about creating mouthwatering dishes and providing exceptional customer service? Look no further! We're seeking enthusiastic individuals to join our dynamic restaurant team specializing in authentic Korean cuisine, particularly renowned for our tantalizing Korean Beef Seolleongtang.Position Available: Assistant ChefLocation:...

Are you passionate about creating mouthwatering dishes and providing exceptional customer service? Look no further We're seeking enthusiastic individuals to join our dynamic restaurant team specializing in authentic Korean cuisine, particularly renowned for our tantalizing Korean Beef Seolleongtang.Position Available: Assistant ChefLocation: Conveniently...

Responsibilities (Key Result Areas & Activities):Preparing and cooking food to the required standard and specifications. Ensuring that all food is cooked and presented to a high quality. Monitoring food wastage and implementing strategies to reduce waste. Maintaining a clean and organized kitchen environment, ensuring that all health and safety standards are...

Indian Cuisine ChefWe are hiring Indian Cuisine ChefAble to create menu and costingAble to cook North Indian and south Indian DishesAble to cook authentic Indian Dum BiryaniAble to intervie staff, recruit staff, train staff and manage staffAble to manage Indian Cuisine and responsible for quality and quantity management

JIN GLOBAL IS HIRINGKorean brands B for Bage l, Marketblue, Futoru are now looking for individuals with a passion for Korean Cuisine to join us at Market blueThose with more experience may be shortlisted for a higher position.We even offer additional benefits like:1) Good attendance incentive2) Profit sharing

The hotel is one of the finest in Singapore, their restaurants are well known, catering to the sophisticated Connoisseur of good food.We are looking for an Executive Chef, Chinese Cuisine for their highly regarded Chinese restaurant featuring Cantonese cuisine.Our Chinese Chef must have a background in internationally (and/or locally) acknowledged...

Experienced chef in Thai cuisineOrganize work area efficiently and comply with company policies and proceduresMaintain kitchen cleanliness at all timesMonitor sanitation practices and follow workplace safety and regulationExecute tasks as directed by superior6 days work

Experienced chef in Thai cuisineOrganize work area efficiently and comply with company policies and proceduresMaintain kitchen cleanliness at all timesMonitor sanitation practices and follow workplace safety and regulationExecute tasks as directed by superior6 days work

We are hiring a chef for Korean Chinese Cuisine. Cook Order ingredients Develop menu and research ingredients in local market Maintain Kitchen's hygiene Manage Kitchen staff's rotation schedule Research market in Korea & overseas

**Department Description: An exciting career opportunity awaits at Hotel G's Ginett Restaurant & Wine Bar, a bistro-style restaurant and wine bar in the heart of Singapore's Arts District making it the ideal spot to mix and mingle and make new friends in the city. A go-to destination for any French food lovers looking for a relaxed dining experience, it is...

Roles & ResponsibilitiesThe bold strokes of the work involved are as follows:- learning the ideology of cuisine at Nouri- supporting the executive chef and the team in the operations' management of the kitchen at Nouri- learning and executing as instructed - the tasks allocated by the executive chef- learning to prepare for, cook and execute dishes allocated...

Roles & ResponsibilitiesJob Description Assist the Head Chef in the operation of the kitchen. Assist the Head Chef to supervise the kitchen team during the shift to attain efficiency and effectiveness in kitchen operations. Work closely with Head Chef on daily kitchen operation management. Ensure that new staff under training are taught the right...

DescriptionWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...