Food Science Executive

2 weeks ago


Singapore SEAGIFT FOOD PTE. LTD. Full time

Job Description:

  • Study existing products with a view to modifying them to achieve HPB's 'healthier choice' label;
  • Assist in new products development and existing products improvement;
  • Administer company's Food Safety Management System including documenting all compliance checks made;
  • Manage customers' complaints on Food Safety issues, investigate, troubleshoot and implement corrective action;
  • Handle and coordinate internal and external audit for all food safety and quality related matters;
  • Liaise closely with and support the Logistics Department to ensure Food Safety compliance;
  • Responsible for Workplace Safety and Health;
  • General administration such as filing, updating SOPs including those on Food Safety and Work Safety;
  • Keep track of the maintenance of company vehicles and cold room;
  • Assist in processing and servicing customers' enquiries and orders;
  • Other duties that may be assigned from time to time.

Requirements:

  • At least a Diploma in Food Science & Technology or equivalent
  • Experience in food safety management, developing, implementing and certification of GMP, HACCP, SS590, ISO 22000.
  • Good knowledge of NEA, SFA & HSA and other Singapore food related regulations.
  • Organised and detailorientated with good analytical skills;
  • Good communication and interpersonal skills
  • Ability to work independently and to multitask;
  • Highly motivated individual, able to take initiative in completing assigned tasks
  • Effective time management and problemsolving abilities;
  • Good spoken and written English.


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