F&b Service Staff

Roles & ResponsibilitiesIf you love great food & coffee and enjoy working in a cafe setting, this is the place for you!Job Description: To undergo training for the skill sets of non-supervisory roles to understand and perform the functions. To undergo management trainings and responsibilities so as to be able to lead and manage both operations and...

Job TitleF & B ManagerJob Description & Requirements:1 )F & B MANAGERdirectlly above Raffles Place MRT stationRoles & Responsibilities- cashiering- order goods / purchasing Processing and preparing orders- food preparation- food serving- customer service- maintaining the overall hygiene of the outlet 6 days work week. Day off on sat or Sun.Full-time timing :...

Japanese Restaurant @ Dashi Master Marusaya looking for Part-Time F&B Service StaffDashi Master Marusaya by Marusaya GroupLocation86 Robertson Quay, #01-01 Robertson Blue, Singapore 238245Salary$15/hourWorking Hours2 to 6 days a weekBenefits*Staff meal provided *Staff discount at all company outlets *Opportunity to learn Japanese language and cultureJob...

Roles & ResponsibilitiesIf you love great food & coffee and enjoy working in a cafe setting, this is the place for you!Job Responsibilities: Set up workstations with all needed ingredients and cooking equipment Prepare and assemble ingredients to use in cooking Prepare high-quality meals and food items according to company recipes Makes adjustments on...

Japanese Restaurant @ Dashi Master Marusaya looking for Part-Time F&B Service StaffDashi Master Marusaya by Marusaya GroupLocation86 Robertson Quay, #01-01 Robertson Blue, Singapore 238245Salary$15/hourWorking Hours2 to 6 days a weekBenefits*Staff meal provided *Staff discount at all company outlets *Opportunity to learn Japanese language and cultureJob...

Job Title: Service Staff / Senior Service Staff / SupervisorIndustry: Food & Beverage / Catering / RestaurantSalary: SGD 2200 - 2800Location: South East, SingaporeAbout Company:Our client is a Japanese One-Stop Centre which has been in Singapore for more than 30 years. It started as a wholesale business for Japanese restaurants and supermarkets. Currently...

Roles & ResponsibilitiesScheduling:Minimum 4-hour shifts available:7 am - 3 pm3 pm - 11 pm10 am - 9 pmWorkdays include Mondays to SundaysLocations:WoodlandsSembawangCanberraSengkangSerangoonOrchardPosition Summary:The team member warmly welcomes and assists guests, prepares orders, upholds food safety standards, and manages light administrative tasks....

Responsibilities Assist in training of new employees as well as the continuous training of existing staff Assist manager in overseeing the front of house operations. Assist manager in reservations of the day & event management. Maintain highquality food & service standards. Lead staff to do the same. Respond to customer complaints quickly, inform managers...

Roles & Responsibilitiesob Description & RequirementsThe Central Kitchen Cook is responsible for preparation, cooking and baking food products as per the defined SOPs in a timely manner. He/She may also supervise the kitchen assistants' work outputs on a daily basis (i.e. ingredient prep, packaging) and ensure that workstations and cooking equipment are...

Assist the Senior F&B Manager to provide a smooth restaurant and lounge operations Liase with F&B service parttime staff on customer issues Manages all frontofhouse staff on daily operations Recommend food and winepairings Ensure wine is served and stored at the right temperatures Coordinate all reservations and special requests Provide a pleasant and...

Roles & ResponsibilitiesJob Purpose:This position is responsible for the daily operations of the respective assigned 4 - 6 outlets as well as to maximise the sales and optimise profits. He/ she has to build positive business relationship with the Outlet-in-Charge and Team.Main Responsibilities:1) Sales & Business Results Consult and is accountable for...

WE ARE HIRINGF&B PART-TIME SERVICE AMBASSADOR: Our cuisine: Italian / Western / Mexican- Salary $12-$16 per hour (starting at $12/h and based on prior experience)- _(No prior experience: starting from $10/h)_ Mon to Sun Staff meal provided Experience is great, but not required as there will be training on the jobLocations include: Asia Square Tower (near...

Location : LavenderIndustry : Hotel F&BJob Description:1) Oversee and hands-on daily operation.2) Manage a team of service-bar crews, conduct daily briefing to the team.3) Train and re-train SOPs to improve staffs capbability in handling daily tasks4) Able to train team to upsell receipt per head, retail products (take away) and provide good customer...

Roles & Responsibilities(1) Experienced in F&B operations for at least 2 years.(2) Independent with initiative.(3) Maintain daily and monthly reports of outlets.(4) Preparation of profit/loss statements.(5) Purchasing of materials if required.(6) Sourcing for clients to rent stalls.(7) Daily operations of outlets.Tell employers what skills you...

Roles & ResponsibilitiesA Food and Beverage (F&B) Supervisor plays a crucial role in managing and overseeing the daily operations of restaurants, bars, kitchens, and other food and beverage outlets within an establishment. Here’s a comprehensive job description for an F&B Supervisor: Job Title: Food and Beverage Supervisor Job SummaryThe Food and Beverage...

looking for experience floor Manager for food & Beverage.to in-Charge of 4+1 stalls daily operation.DutiesHR staffs mattersdealing with suppliersmarketing and promtion workscustomers feedbackdaily staffs working schedulebasic salary : $5000 to $6500 depending on experience

Roles & ResponsibilitiesJob Responsibilities:1. Greets guests and respond to guest inquiries and requests in a prompt and professional manner.2. Supervises the service rendered and delivery of ordered items by F&B attendants is timely and consistent with Hotel’s standards.3. Equips with updated knowledge of the Hotel’s products and services especially in...

F&B Service / Kitchen Crew | Up to $3200 per month | Full Time - East / North / West outlets (FMC) - Non HalalWorking Location:Sembawang OutletPaya lebar OutletNTU OutletWorking Hours:Can choose either 5 days or 6 days work week (Monday to Sun as per rostered)10am to 9pmSalary:Service Crew $2100-$2300 per month (5 days work week include OT)$2400-$ days work...

F&B Service / Kitchen Crew | Up to $3200 per month | Full Time - East / North / West outlets (FMC) - Non HalalWorking Location:Sembawang OutletPaya lebar OutletNTU OutletWorking Hours:Can choose either 5 days or 6 days work week (Monday to Sun as per rostered)10am to 9pmSalary:Service Crew $2100-$2300 per month (5 days work week include OT)$2400-$ days work...

Roles & ResponsibilitiesKitchen Crew / Kitchen assistant (Full-time)JOB DESCRIPTIONResponsible for food preparation, maintaining the kitchen equipment/utensils at utmost cleanliness and hygiene Ensures consistency in taste, quality, quantity, temperature and presentation of each food served Quick in food preparation and is able to cope with a fast-paced...