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CHARCOAL ROASTED MEAT CHEF

1 month ago

Singapore SHARE ENTERPRISE Full time
Roles & Responsibilities

  • Candidates with experience and knowledge in preparation and cooking of charcoal roasted cuisine. Requires handling of pork.
  • Knowledge in procurement of ingredients and stock management.
  • Candidates are required to handle physical work.
  • Have basic knowledge in operating POS cashier systems.
  • Only Singaporeans
  • Interested applicants kindly contact 96619400 Mr Jimmy Ng

Tell employers what skills you have

Recipes
Ingredients
Cooking
Food Quality
Inventory
Purchasing
Sanitation
Raw Materials
Procurement
Time Management
Culinary Skills
Food Service