Central Kitchen Production and General Worker

Roles & ResponsibilitiesEbb Central KitchenWe invite candidates with diverse skill sets to become part of our Central Kitchen Family, where we run various sections, including a hot catering kitchen, pastry and bakery, raw protein (meats and seafood), and green produce preparation. Situated in Tampines, our central kitchen plays a crucial role in ensuring the...

Roles & ResponsibilitiesEbb Central KitchenWe invite candidates with diverse skill sets to become part of our Central Kitchen Family, where we run various sections, including a hot catering kitchen, pastry and bakery, raw protein (meats and seafood), and green produce preparation. Situated in Tampines, our central kitchen plays a crucial role in ensuring the...

Roles & ResponsibilitiesJob DescriptionCentral Kitchen Manager manages the overall performance of an organisation's central kitchen. Besides monitoring production output levels to ensure that quality levels are maintained, he is also expected to have a hand in setting up new food production standards and kitchen operation guidelines, as well as support...

Roles & ResponsibilitiesJob DescriptionCentral Kitchen Manager manages the overall performance of an organisation's central kitchen. Besides monitoring production output levels to ensure that quality levels are maintained, he is also expected to have a hand in setting up new food production standards and kitchen operation guidelines, as well as support...

Roles & ResponsibilitiesJob Description1. Assist Manager to manage daily operations of the Central Kitchen2. Prepare and process food items for production, ensure sufficient supply of ingredients for food preparation3. Ensure the business complies with health and food safety regulation and cleanliness of the Central Kitchen4. Oversee inventory of the Central...

Roles & ResponsibilitiesWorking Days : 4 days off per monthWorking hours : 11am - 11pm (10 hours per day, 2 hours break) ( Rotate Night Shift Required )Job DescriptionCentral Kitchen Manager manages the overall performance of an organisation's central kitchen. Besides monitoring production output levels to ensure that quality...

Roles & ResponsibilitiesJob Description1. Assist Manager to manage daily operations of the Central Kitchen2. Prepare and process food items for production, ensure sufficient supply of ingredients for food preparation3. Ensure the business complies with health and food safety regulation and cleanliness of the Central Kitchen4. Oversee inventory of the Central...

Roles & ResponsibilitiesWorking Days : 4 days off per monthWorking hours : 11am - 11pm (10 hours per day, 2 hours break) ( Rotate Night Shift Required )Job DescriptionCentral Kitchen Manager manages the overall performance of an organisation's central kitchen. Besides monitoring production output levels to ensure that quality...

Roles & ResponsibilitiesOverall in charge of the Central Kitchen. To contribute to the successful operation, maintenance, and constant improvement of central kitchen production to achieve target. In charge of weekly and monthly reports Manage and control Profit & Loss as well as overall cost in central kitchen Checking financial statement for central...

Roles & ResponsibilitiesTypical daily tasks will involve: Cutting of wire rope from wire rope coil and fit wire rope ends using a hydraulic press. Cutting of alloy chain from drum and assemble into chain slings using a hydraulic cutter Stacking/ stock arrangement of incoming new stocks Manufacturing of bulk wire rope/ chain slings. Inspection of wire...

Roles & ResponsibilitiesLooking for thai cusine central kitchen chef with ample experience and knowledge to handle.- Able to work in a fast paced enviroment and able to work as a team- Chef is able to produce sauces for restaurant and innovate new items for the menu- Self motivated and able to motivate the crew as well6 days work week 10 hours with 1 hours...

Roles & ResponsibilitiesLooking for thai cusine central kitchen chef with ample experience and knowledge to handle.- Able to work in a fast paced enviroment and able to work as a team- Chef is able to produce sauces for restaurant and innovate new items for the menu- Self motivated and able to motivate the crew as well6 days work week 10 hours with 1 hours...

Roles & ResponsibilitiesWe're seeking an experienced Manager to join our dynamic teamResponsibilities:As Central Kitchen Manager, you will:- In charge of ingredient preparation- Coordinate with branches to take orders and arrange deliveries- Work night shifts (11:30 pm - 11:30 am)Key Requirements:- Ability to fillet large Batang fish (approx. 8 kg)- Skilled...

Roles & ResponsibilitiesPERMANENT JOBSSINGAPOREANS/ PRs ONLYGENERAL WORKER(Salary – $2,000 to $2,200)LocationBishan| Bright Hill TE7Job DescriptionsBe responsible for day-to-day maintenance works (e.g. painting, installation) and cleaning works Assist in setting up fixtures for the company events Provide logistic support when requiredWorking Hours5 Day...

About Suzette International Pte LtdWe are seeking an experienced and passionate Sous Pastry Chef to join our vibrant Central Kitchen team.Job Description:We offer a full-time position in our Mandai North Region facility, where you will play a pivotal role in supporting overall kitchen operations and delivering exceptional pastry and dessert offerings to our...

Roles & ResponsibilitiesTiong Bahru Bakery - Central Kitchen Bread Team Members.Tiong Bahru Bakery, renowned for its artisanal French breads and pastries, is seeking passionate and skilled Bread Chefs to join our Central Kitchen team. Be part of the core of our operations, where each loaf is crafted with dedication and expertise.Position: Bread Chef (Central...

Roles & ResponsibilitiesJOB RESPONSIBILITIES Assist in the production of cookies, cakes, desserts and snacks. Prepare ingredients and support in all baking related tasks. Assist in the design and production of festive, seasonal and special themed baked goods. Help with packing finished goods and ensure a neat presentation and consistency in packaging for...

Roles & ResponsibilitiesThe Store Manager is responsible for overseeing store and stewarding operations, with a primary focus on ensuring the packing department is efficiently managed and maintaining operational standards. This role requires a hands-on leader to manage staff effectively, streamline packing workflows and maintain quality and productivity in...

Roles & ResponsibilitiesPERMANENT JOBS!SINGAPOREANS/ PRs ONLYGENERAL WORKER(Salary – $2,000 to $2,300)Location WestJob Descriptions Packing and Installation duties Assisting with the loading and offloading of materials. Help with other duties assigned by supervisors, ensuring smooth daily operations. Provide logistic support when requiredWorking Hours...

Roles & ResponsibilitiesJob Title— Kitchen AssistantSalary Range— $1,600 - $3,000Role Description— This position reports to the Operation Manager in charge of the outlet. Provide assistance to the chefs and ingredients preparation, marination, including maintain the kitchen hygiene.Specific Responsibilities1. Maintain and follow the organization's food...