5 days work week | Assistant Restaurant Manager

Roles & ResponsibilitiesIn the role of Assistant Restaurant Manager, you will lead the outlet under your charge to deliver excellent customer service and dining experience.Job ScopeMaintain outlet service quality and display good customer relation skills Ensure food quality and presentation are up to standard and manage service recovery Manage peak periods...

Roles & ResponsibilitiesAs the first point of contact for all guests visiting La Table D' Emma, the Host/Hostess plays a crucial role in providing a warm welcome and ensuring a smooth dining experience. This position involves managing reservations, coordinating the flow of guests, and assisting the service team to maintain a well-presented dining...

Roles & ResponsibilitiesWhat we can offer4 days a week / covering weekends, with rotation of Sundays offKey Responsibilities:Greeting guests as they arrive at the restaurant and seating them at their table Managing the restaurant's reservation system and taking phone calls to book tables Ensuring that the dining room is clean and well-presented at all...

Roles & ResponsibilitiesWe are looking for passionate individuals to join our companyOur offer:For more details: O'Coffee Club - Our Story (ocoffeeclub.com)——————————Staff benefits5 Days Work Week (Including Sat, Sun & PH) Attractive Salary Package Medical Benefits Birthday Benefit Staff Discount Staff Meal Allowances Great Career...

Roles & ResponsibilitiesLocation: • Anchorvale Village• Tampines Mall• City Square Mall• Paya Lebar Square• Funan MallWorking Days: 5 days per week (Total 50 hours, rest days will be on a weekday)Working hours : 5 days // 10.30 – 21.30 hrs (1 hr break)2 meals providedSalary : $2600 - $3500 and onwards depends on experienceResponsibilities: Staff...

Roles & ResponsibilitiesLocation:• Anchorvale Village• Tampines Mall• City Square Mall• Paya Lebar Square• Funan MallWorking Days: 5 days per week (Total 50 hours, rest days will be on a weekday)Working hours : 5 days // 10.30 – 21.30 hrs (1 hr break)2 meals providedSalary : $2600 - $3500 and onwards depends on experienceResponsibilities: Staff...

Roles & ResponsibilitiesLocation:• Anchorvale Village• Tampines Mall• City Square Mall• Paya Lebar Square• Funan MallWorking Days: 5 days per week (Total 50 hours, rest days will be on a weekday)Working hours : 5 days // 10.30 – 21.30 hrs (1 hr break)2 meals providedSalary : $2600 - $3500 and onwards depends on experienceResponsibilities: Staff...

Job Title: Assistant Restaurant ManagerIndustry: Food & Beverage / Catering / RestaurantSalary: SGD 3500 - 4500Location: Central, SingaporeAbout Company:A Japanese fine dining restaurant with one star Michelin restaurant reward. The owner brings over 20 years of extraordinary experience across Kyoto, Tokyo, and Singapore to his eponymous 12-seater Sushi...

Roles & ResponsibilitiesWe are looking for passionate individuals to join our companyOur offer:For more details: O'Coffee Club - Our Story (ocoffeeclub.com)Singaporeans and PR only.——————————Staff benefits5 Days Work Week (Including Sat, Sun & PH) Attractive Salary Package Medical Benefits Birthday Benefit Staff Discount Staff Meal...

Roles & ResponsibilitiesJob descriptionAssist in the smooth running of daily operations of the restaurant, ensuring that sales targets and service standards are met Establish good relationship with customers and handle customers' request and feedback professionally and promptly Comply with licensing, hygiene regulation, health and safety legislation and...

Roles & ResponsibilitiesWe are looking for passionate individuals to join our companyOur offer:For more details: O'Coffee Club - Our Story (ocoffeeclub.com)Singaporeans and PR only.——————————✨Staff benefits✨ 5 Days Work Week (Including Sat, Sun & PH) Attractive Salary Package Medical Benefits Birthday Benefit Staff Discount ...

Roles & ResponsibilitiesJob DescriptionDay-to-Day Operations:Manage all daily front-of-house (FOH) and back-of-house (BOH) operations, ensuring smooth restaurant functioning as per company SOPs. Supervise and support staff to provide excellent customer service. Coordinate with the kitchen and FOH teams to ensure seamless service during peak hours. Monitor...

Roles & ResponsibilitiesAbout the roleWe are seeking an exceptional Restaurant Assistant Manager to join our dynamic team at Bunga Telang Restaurant Pte Ltd in the Orchard Central Region. As a fulltime Restaurant Assistant Manager, you will play a crucial role in driving the success and growth of our acclaimed restaurant. Reporting to the Restaurant Manager,...

Roles & ResponsibilitiesWorking days: 5 days' work weekLocation: Gucco Tower, Tanjong PagarSalary: $2800 - $3300 + OT + AWS + Incentives + BonusJob Description:Food Preparation: Prepare and cook dishes according to the restaurant's recipes and standards, ensuring consistency and quality. Kitchen Supervision: Oversee and coordinate junior kitchen staff,...

Roles & ResponsibilitiesAssist the Assistant Restaurant Manager to manage and run the daily operations of the restaurant, ensuring that sales targets and service standards are met Establish good relationship with customers and handle customers' request professionally and promptly Perform daily operation tasks such as taking orders and serving food &...

Roles & ResponsibilitiesAssist the Assistant Restaurant Manager and Manager to manage and run the daily operations of the restaurant, ensuring that sales targets and service standards are met Establish good relationship with customers and handle customers' request professionally and promptly Perform daily operation tasks such as taking orders and serving...

Roles & Responsibilities Assist the Assistant Restaurant Manager to manage and run the daily operations of the restaurant, ensuring that sales targets and service standards are met Establish good relationship with customers and handle customers' request professionally and promptly Perform daily operation tasks such as taking orders and serving food &...

Roles & ResponsibilitiesCome and join us todayJob Description:Ensure that the restaurant, equipment and interiors are maintained in a thoroughly clean and fully operational manner at all times according to the standards stipulated in the Operations Manual. Manage and maintain the high standard of service of food and beverage and customer satisfaction at...

Roles & ResponsibilitiesCome and join us todayJob Description:Ensure that the restaurant, equipment and interiors are maintained in a thoroughly clean and fully operational manner at all times according to the standards stipulated in the Operations Manual. Manage and maintain the high standard of service of food and beverage and customer satisfaction at...

Roles & ResponsibilitiesThis position is responsible for the planning and direction of the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages.ESSENTIAL DUTIES AND RESPONSIBILITIES• Assisting the Operations Manager to work with chefs and other personnel to plan menus that are flavourful and...