Chef De Partie | 5 Day Week

Roles & ResponsibilitiesKotuwa is awarded by Bib Gourmand from Michelin. We are seeking a Chef De Partie to join our big family. With an emphasis on a lively, modern and casual vibe that focuses on Sri Lankan cuisine.The Chef de partie is responsible for food preparation, maintaining consistent standards whilst helping chefs to develop menu's, you will...

Roles & ResponsibilitiesKotuwa is awarded by Bib Gourmand from Michelin. We are seeking a Chef De Partie to join our big family. With an emphasis on a lively, modern and casual vibe that focuses on Sri Lankan cuisine.The Chef de partie is responsible for food preparation, maintaining consistent standards whilst helping chefs to develop menu's, you will...

Roles & ResponsibilitiesWe are a modern restaurant looking to expand our team with an ambitious and passionate Chef de Partie As a Chef de Partie, your main responsibility will be to support our current kitchen team with outstanding cooking, following recipes and directions. Your work will be extremely important for customer satisfaction and building...

Roles & ResponsibilitiesPOSITION SUMMARYThe Chef de Partie oversees either the Asian or Western section of the kitchen, ensuring that dishes are prepared to the highest quality standards and in compliance with dietary requirements. This role is crucial in supporting the Sous Chef and maintaining efficiency within the kitchen team. The Chef de Partie also...

Roles & ResponsibilitiesChef De Partie (F&B) About Our Client:We are hiring an Chef De Partie [Station Chef] for our prestigious client, a well-established and renowned F&B brand known for delivering exceptional dining experiences. If you are passionate about hospitality, have strong leadership skills, and thrive in a fast-paced environment, this is your...

Roles & ResponsibilitiesShangri-La Rasa Sentosa, SingaporeWe are looking for a Chef de Partie to join our teamAs a Chef de Partie, we rely on you to:Supervise and control the work of the kitchen personnel in your section Assist with overseeing the daily operation of the section assigned. Maintain the quality of the food provided Maintain a close and...

Roles & ResponsibilitiesCome join us to express your Andaz as Chef de Partie if the following describes you.You have the passion for providing fresh and inspiring experience through F&B offerings that reflects the hotel's focus on quality. You are service-oriented, one who enjoys interacting with guests and always strive to delight your guests' taste buds...

Roles & ResponsibilitiesAre you a culinary professional looking to take your career to the next level? Do you thrive in a dynamic, high-energy kitchen and love bringing creativity and flavor to life? Join us as Chef de Partie and be part of a team that's all about exceptional food, teamwork, and passion for the craft.What You'll Be Doing:As our Chef de...

Roles & ResponsibilitiesYou will be responsible to supervise the assigned station / section of the outlet kitchen, contributing to the overall success of the restaurant, in accordance with the hotel's standards and financial goals.As a Chef de Partie - Italian Restaurant, you will:Assist the Sous Chef and Chef de Cuisine in ensuring that all culinary...

Roles & ResponsibilitiesYou will be responsible to supervise the assigned station / section of the outlet kitchen, contributing to the overall success of the restaurant, in accordance with the hotel's standards and financial goals.As a Chef de Partie - Italian Restaurant, you will:Assist the Sous Chef and Chef de Cuisine in ensuring that all culinary...

Roles & ResponsibilitiesCome join us to express your Andaz as Chef de Partie if the following describes you.You have the passion for providing fresh and inspiring experience through F&B offerings that reflects the hotel's focus on quality. You are service-oriented, one who enjoys interacting with guests and always strive to delight your guests' taste buds...

Roles & ResponsibilitiesBenefits:Punctuality & Attendance Incentive Annual Variable Bonus Medical & Hospitalization Insurance Profit Sharing Bonus 5 days, 44 hours work weekAbout the Role:Are you a skilled and passionate culinary professional with a flair for creating exceptional Singaporean-inspired dishes? We are looking for a Chef de Partie to join...

Roles & ResponsibilitiesJob Posting: Chef De PartieLocation: Cafe Lighthouse [Korean], Indus RoadPosition: Chef De PartieEmployment Type: Full-timeAbout Us:Cafe Lighthouse is stated by a warm-hearted family from Korea. We are commited to serving high-quality authentic Korean snacks and meals, exceptional service, and a welcoming atmosphere. We are looking to...

Roles & ResponsibilitiesCome join us to express your Andaz as Chef de Partie if the following describes you.You have the passion for providing fresh and inspiring experience through F&B offerings that reflects the hotel’s focus on quality. You are service-oriented, one who enjoys interacting with guests and always strive to delight your guests’ taste...

Roles & ResponsibilitiesJigger & Pony Group is a leading hospitality company that owns and operates 7 restaurants and bars in Singapore.A pioneer in Singapore’s cocktail bar scene, the Group’s portfolio comprise of four cocktail bars and three restaurants.Cocktail Bars:· Jigger & Pony (#3 Asia’s 50 Best Bars 2024, #5 World’s 50 Best Bars 2024)·...

Roles & ResponsibilitiesJigger & Pony Group is a leading hospitality company that owns and operates 7 restaurants and bars in Singapore.A pioneer in Singapore's cocktail bar scene, the Group's portfolio comprise of four cocktail bars and three restaurants.Cocktail Bars:· Jigger & Pony (#3 Asia's 50 Best Bars 2024, #5 World's 50 Best Bars 2024)· Gibson...

Roles & ResponsibilitiesJob: Chef de PartieJob Type: Full-TimeAre you a talented and passionate chef looking for your next challenge? We are seeking a skilled Chef de Partie to join our team at Tanglin Mall. If you're excited about working in a dynamic, high-energy kitchen, we'd love to meet youAbout Us:We take pride in delivering exceptional dining...

Roles & ResponsibilitiesPosition: Chef de PartieWorking days: 5 days' work week Location: Gucco Tower, Tanjong Pagar Salary: $2800 - $3300 + OT + AWS + Incentives + BonusJob Description:Food Preparation: Prepare and cook dishes according to the restaurant's recipes and standards, ensuring consistency and quality. Kitchen Supervision: Oversee and...

Roles & ResponsibilitiesPosition: Chef de Partie Working days: 5 days’ work week Location: Gucco Tower, Tanjong Pagar Salary: $2800 - $3300 + OT + AWS + Incentives + BonusJob Description: Food Preparation: Prepare and cook dishes according to the restaurant's recipes and standards, ensuring consistency and quality. Kitchen Supervision: Oversee and...

Roles & ResponsibilitiesChef de Partie (Pre-Opening)Introduction:Nestled in the charming neighborhood of Joo Chiat, our pre-opening tapas Spanish restaurant is set to bring the vibrant flavors and rich culinary traditions of Spain to the heart of Singapore. Alongside a curated selection of drinks, our menu will feature a variety of Spanish cuisine designed...