F&B Tenant Development Manager | 1618

Roles & ResponsibilitiesPosition: Tenant Development Manager - F&BWorking Day: Mon to Fri Location: HQ near Woodlands South Salary: Basic $4000 - $4800Requirements:Diploma / Degree in Business, Real Estate or related fields with minimum 2 – 3 years of relevant working experience in tenancy management and leasing. Possess solid presentation skills,...

Roles & ResponsibilitiesPosition: Area Manager - F&BWorking Day: Mon to Fri Location: HQ near Woodlands South Salary: Basic $4000 - $4800JOB REQUIREMENTS:With passion in working F&B industry and its operational processes. Diploma in F&B, supply chain or related disciplines Minimum 5 years' experience in Food courts operation Basic computer literacy...

Roles & ResponsibilitiesPosition: Area Manager - F&B Working Day: Mon to Fri Location: HQ near Woodlands South Salary: Basic $4000 - $4800JOB REQUIREMENTS: With passion in working F&B industry and its operational processes. Diploma in F&B, supply chain or related disciplines Minimum 5 years’ experience in Food courts operation Basic computer...

Looking for F&B Manager with at least 3 years of experience, deployed to F&B outlets. Daily job scope includes overseeing daily operations, procurement of goods, and inventory control management. The candidate should be willing to learn basic cashiering skills and possess a good service attitude to handle customer orders. The role requires the ability to...

Roles & ResponsibilitiesJob Purpose:This position will be in charge of 1-2 outlets, which includes daily operations, business results and leading the team in delivering excellent service and quality to meet customers' satisfactions at all times. He/ She will support superior in contributing positive business results to the area. Main Responsibilities in...

Roles & ResponsibilitiesJob Description:To oversee operation of a group of Coffeeshops and ensure the outlets under your charge strictly follow the Company’s SOP, adhere to service level standards, increase sales while minimizing costs – including food, beverage, suppliers, utilities, and labour costsJob Duties: Develop monthly sales target, and monitor...

Berrygood F&B Pte Ltd. is a renowned food and beverage company known for its commitment to delivering exceptional customer experiences.We Are Looking For: An experienced Culinary Operations Supervisor who can lead our operations team in achieving the highest standards of service quality and efficiency.Key Responsibilities:Oversee all aspects of food and...

Company: AMP Design Co Pte Ltd Website: amp-d-space.com Designation: In House Designer Date Listed: 12 Mar 2025Job Type: Entry Level / Junior Executive, Experienced / Senior Executive Job Period: Immediate Start, For At Least 3 Months Profession: Architecture / Interior Design Industry: Architecture Location: Kallang Avenue, CT Hub, Singapore (Work from...

Roles & ResponsibilitiesMinimum 5 years experience in Thai and Chinese restuarant work and 10 years in kitchen. Able to travel multiple locations.- restuarant management- kitchen management- procurement management- finance management- human resourcement and manpower management- training and development of new hires- marketing and advertisingTell employers...

Roles & ResponsibilitiesJob Responsibilities- To conduct audit & ensure that staff/supervisor adhere to company's SOP- To maintain good relationship with the stall tenant- To review and feedback on servicing carried out by vendors- To conduct weekly check on cleanliness of the coffee shop- To manage coffee shops in a designated region- To conduct exit...

Roles & ResponsibilitiesThe F&B Administrative Executive provides essential support to the Food & Beverage (Service and Culinary Teams) by providing administrative support for the general F&B operations including events. The Admin Exec is also required to provide operational support in all areas of Food and Beverage to deliver an excellent guest...

Roles & ResponsibilitiesThe F&B Administrative Executive provides essential support to the Food & Beverage (Service and Culinary Teams) by providing administrative support for the general F&B operations including events. The Admin Exec is also required to provide operational support in all areas of Food and Beverage to deliver an excellent guest...

Roles & Responsibilities- Monitor, manage and review budget in accordance to the return of investment for every sales channel/marketing campaigns.- Create and allocate budgets for Sales/Marketing activities.- Leverage LinkedIn Sales Navigator to acquire new clients and strengthen existing relationships while presenting business trends and analysing its...

Roles & ResponsibilitiesAvailable timing : Minimum 4 hour slots7 am - 3 pm3 pm - 11 pm10 am - 9 pmMondays to SundaysLocations : Woodlands, Sembawang, Anchorvale, Sengkang, Serangoon, OrchardPosition summary:The service crew greets and serves guests, prepares products, maintains food safety and sanitation standards, and handles or processes light paperwork....

Roles & ResponsibilitiesWhat you need to do:We are a established coffeeshop operator We are looking at hiring a GM to assist us in managing and expanding the companies Ability to source for new tenants is crucial Ability to manage day to day operationsWhat is required:Vast network of tenants Experience in cofffeeshop operationsTell employers what skills...

Job DescriptionWe are seeking an experienced Food Service Operations Director to lead our culinary team. The successful candidate will be responsible for managing all aspects of food and beverage operations, including menu development, inventory control, and staff supervision. Key qualifications include:1. Proven experience in food service management or a...

Roles & ResponsibilitiesJob Info:Working Days: Monday - Friday Working Hours: 8:30am - 6:00pm Location: NorthJob Description:Led a team of Area Managers to achieve sales targets and ensure overall performance of the outlets. Provided guidance to Area Managers to ensure smooth daily operations of Foodcourts and Coffeeshops. Directed and set clear...

Roles & ResponsibilitiesJob Responsibilities: Responsible for developing the annual and monthly business budget for the hotpot restaurant, analyzing and reporting the operational performance on a yearly and monthly basis. Promote restaurant sales, develop promotional plans based on market conditions and seasonal needs. Responsible for establishing service...

Roles & ResponsibilitiesOverseeing day-to-day operations of the store, including opening and closing procedures. Managing workflow and ensuring smooth operations during peak hours. Monitoring inventory levels and restocking as needed to avoid shortages. Providing excellent customer service by greeting customers, taking orders, and handling transactions...

Roles & Responsibilities Overseeing day-to-day operations of the store, including opening and closing procedures. Managing workflow and ensuring smooth operations during peak hours. Monitoring inventory levels and restocking as needed to avoid shortages. Providing excellent customer service by greeting customers, taking orders, and handling transactions...