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Catering Sales Manager
4 weeks ago
Responsibilities:
- Develop and implement sales strategies to promote catering services and achieve revenue targets.
- Identify and pursue new business opportunities in the catering market, including corporate events, weddings, and private parties.
- Build and maintain strong relationships with clients, vendors, and event planners.
- Conduct site visits and client meetings to understand their catering needs and preferences.
- Prepare and present proposals, menus, and contracts to clients.
- Collaborate with the culinary team to design and customize catering menus that meet client specifications.
- Coordinate and oversee catering events, ensuring high-quality service and client satisfaction.
- Monitor and analyze market trends and competitor activities to identify opportunities for growth.
Requirements:
- Proven experience in catering sales or event management.
- Strong interpersonal and communication skills.
- Excellent negotiation and presentation abilities.
- Proficiency in CRM software and Microsoft Office Suite.
EA License No: 13C6305
Reg. No.: R24120209
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Tell employers what skills you have
Negotiation
CRM
Weddings
Microsoft Office
Entertainment
Restaurants
Property
Selling
Event Management
Opera
Communication Skills
Corporate Events
Customer Service
Catering
Presentation Abilities
Hospitality