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[JAPANESE]KITCHEN & SERVICE CREW at CLARKE QUAY

2 months ago

Singapore F INNOVATORS SINGAPORE PTE. LTD. Full time

We are real Japanese restaurant managed by Japanese.Would you like to join us?Singaporean / PR /LTVP only (Sorry, no available quota for foreigners)*6 days work a week*44 hours / week*Uniform provided*Employment benefits according to MOM regulation.*Follow company rules and regulations.*Availability to work on shifts, during business hours, including weekends or public holidays.

*********************************************************************Location : Clarke Quay(Kohaku, Man Man/ 6 Eu Tong Sen Street #B1-52/53)Kitcen & Service Crew(Full Time)Basic Salary Range : $2,800-$3,300

Responsibilities include handling a wide range of raw cargoes and ingredients, managing food stocks and working with an attention to detail to fulfill all orders -within quality standards. To be successful in this role, you should have experience with Japanese cuisine and be available to - work during our opening hours have a full - understanding of food safety and sanitation practices.and Serving condiments, Drinks top-up, Re-setup of tables, Order Taking ,Dishwashing assist.

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