Jobs: to-f

Manage staff and daily operations.Knowledge of F&B business.HR, Food hygience Etc.Purchasing of seafood goods Etc.Taking care of man hours.Oversee Preparation of foodQuality AssuranceAble to think fast and adapte to different enviroment.Able to help into create brand awareness (marketing)Willing to learn attitude.No experience required.

Operations· Demonstrate financial comprehension of the food court & coffeeshop budget and P&L.· Responsible for the financial and operational performance· Led a team in achieving sales targets and overall performance of outlets· Provide guidance to Outlet Manager/Supervisor to maintain smooth daily operations of the Food court· Ability to lead...

The Service Associate - F&B (Captain) assist in ensuring smooth operations of the sections appointed in the F&B division. He/She will maximize profits, maintain food / beverage / service quality and ensure customer satisfaction.

Job Responsibilities:1. Greets guests and respond to guest inquiries and requests in a prompt and professional manner.2. Supervises the service rendered and delivery of ordered items by F&B attendants is timely and consistent with Hotel's standards.3. Equips with updated knowledge of the Hotel's products and services especially in the area of F&B...

Roles & ResponsibilitiesJob Responsibilities:1. Greets guests and respond to guest inquiries and requests in a prompt and professional manner.2. Supervises the service rendered and delivery of ordered items by F&B attendants is timely and consistent with Hotel’s standards.3. Equips with updated knowledge of the Hotel’s products and services...

ResponsibilitiesHandle daily administrative from F&B department (mails/reports (activities/events) /letter/memo/event menu/name cards and other related correspondence).Responsible on creation and deletion of new item in POS system.Conduct market research on comp set promotions.Attend to guest/client phone queries and provide information or direct them to...

Key responsibilitiesMonitor outlet stocks and plan inventoryEnsure facilities are in serviceable conditions Convey management instructions/messages such as executing in-house and third party outlets' promotions or corporate initiatives promptly to team membersEnsure service delivery standards adhere to SOPs and ensure conformance by carrying out SOP audits...

Duties & Responsibilities:. Assist the management in providing creative direction on restaurant design/new concepts, including interior and theme designs for all new or existing concepts.. Take a lead in F&B design role with internal and external stakeholders for the improvement of F&B operations.. Train and grow the F&B operations in the...

Descriptions:Reporting to the F&B Manager, the Management Trainee will embark on an exciting journey to be part of the F&B team, to be trained to become the future leaders in the F&B industry. The trainee will be joining an entry level position with increasing duties and responsibilities to junior management.The trainee will be having...

Roles & ResponsibilitiesResponsibilitiesHandle daily administrative from F&B department (mails/reports (activities/events) /letter/memo/event menu/name cards and other related correspondence). Responsible on creation and deletion of new item in POS system. Conduct market research on comp set promotions. Attend to guest/client phone queries and...

Position summary statement:You are to report to the Director of F&B for Dou Hua Restaurants (based at UOB Plaza 1, Raffles Place)Primary Responsibilities:a) Support the Director of F&B and Dou Hua Restaurants in all administrative work including taking minutes for the weekly meeting, responding to email/ correspondence, making travel arrangements,...

ResponsibilitiesPlan staff duty schedule for service crew and ensure sufficient staff.Make every effort to let customers feel welcome with friendly and uncompromising service.Solicit feedback from customers and staff, for areas of improvement and incorporate useful suggestions into operations.Supervise operations in outlet and serve customers.Handle...

We are looking for a friendly and welcoming F&B Hostess to join our team. The successful candidate will be responsible for ensuring that guests are greeted promptly and provided with exceptional customer service. Job Responsibilities· Greet guests as they arrive at the restaurant and show them to their table· Assist to take in and manage reservations...

kok Sen Restaurant (Michelin Bib Gourme)We are expanding our business to shopping mall. The Food & Beverage Manager is responsible for the entire management of all aspects and functions of restaurant, bar, meeting space and F&B sales in accordance with hotel standards. Direct, implements and maintain a service and management philosophy, which serves...

We are looking for a friendly and welcoming F&B Hostess to join our team. The successful candidate will be responsible for ensuring that guests are greeted promptly and provided with exceptional customer service.   Job Responsibilities · Greet guests as they arrive at the restaurant and show them to their table · Assist to take in and manage...

Inviting aspiring F&B candidates, seeking to work in a dynamic restaurant group, with fine dining and casual dining operations in the city area.FK Dunamis Group is looking for a committed and talented F&B Executive with the following capabilities to join our growing teamseeking experienced and passionate personnel to join us in our flagship outlet...

ROLE OVERVIEW: The F&B Service Intern is responsible for assisting junior and senior colleagues to ensure all customers' satisfaction are met over the dining experience by providing efficient and quality service. Welcoming and seat guest in professional manners Assist to take orders and carry out suggestive selling Assist to deliver food & drink...

Reporting to the Area Manager/ F&B Manager, your responsibilities include but are not limit to:Direct and manage retail stalls according to company SOPs and regulatory requirements Mentor and supervise service staff on food handling, service conduct, and compliance to standardsRequired to prepare meals based on the company's SOPsPreparation...

Roles & Responsibilitieskok Sen Restaurant (Michelin Bib Gourme)We are expanding our business to shopping mall. The Food & Beverage Manager is responsible for the entire management of all aspects and functions of restaurant, bar, meeting space and F&B sales in accordance with hotel standards. Direct, implements and maintain a service and...

Roles & ResponsibilitiesPosition summary statement:You are to report to the Director of F&B for Dou Hua Restaurants (based at UOB Plaza 1, Raffles Place)Primary Responsibilities:a) Support the Director of F&B and Dou Hua Restaurants in all administrative work including taking minutes for the weekly meeting, responding to email/ correspondence,...